Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, apple and walnut slice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Apple walnut crumble slice is filled with Australian Granny Smith apples and topped with a cinnamon and nutmeg laced walnut crumble. This apple walnut crumble slice isn't too difficult or time consuming if you are using a food processor. The base falls into the crunchy category and is biscuit in.
Apple and walnut slice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Apple and walnut slice is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook apple and walnut slice using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple and walnut slice:
- Prepare For the Dough:
- Prepare 300 g (10.5 oz) self raising flour
- Prepare 150 g (5.3 oz) icing sugar
- Take 80 g (2.8 oz) butter
- Prepare 1 egg
- Make ready pinch salt
- Prepare 1 tsp baking powder
- Prepare 3 tbsp milk
- Take For the filling:
- Make ready 600 g (1.3 lb) apple (peeled and grated)
- Make ready 100 g (3.5 oz) raisin
- Take 100 g (3.5 oz) walnut (coarsely ground)
- Get 3 tbs sugar
- Get 1 tsp cinnamon
- Make ready 1 egg (beaten) to brush pastry with
- Take Icing sugar for dusting
Try a fresh twist on the classic pasta salad with a tangy, veggie yogurt-based dressing, plus apples, walnuts and chickpeas. Fold in the walnuts and honey, and place in the fridge. Roll out the puff pastry thinly and prick the surface with a fork. Lightly brush the edges of the tarts with a little of the melted butter and spread the quince jelly on the middle.
Instructions to make Apple and walnut slice:
- To make the dough, mix all ingredients in a large bowl, turn the dough out on to a floured surface and Knead it until it is nice and smooth. Divide into two, cover with clingfilm and let it rest in the fridge for 1/2 hour.
- Prepare apples: peel and grate apples add sugar, raisins and cinnamon mix well and let it rest. Line baking tray with parchment paper. Roll out your pastry to about 4-5 mm thick, sprinkle with grated walnut.
- Gently squeeze apple juice out and spread it out on top of walnut.
- Roll out the second pastry and place it on top, prick with fork and brush with beaten egg, bake for 25 minutes. Carry out a pin test, if pin comes out clean it is ready. Let it cool down before slicing. Enjoy.
Find apple slices stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Nice even slices and you control the thickness. This is also a great way to speed slice apples. Last year I showed someone how to do apples this way and she said the would never do it another way again. Related Images: apple fruit food healthy fresh delicious sweet slice nutrition.
So that’s going to wrap it up with this special food apple and walnut slice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
