Ukadiche Modak
Ukadiche Modak

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ukadiche modak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

What are Ukadiche Modak. "Ukadiche" literally means steamed. Ukadiche Modak are similar to dumplings, with an outer layer of steamed rice flour dough and a sweet filling of fresh coconut and. Ganpati (Ganesh Chaturthi) is here and you can make this popular Ukdiche Modak/Ukadiche Modak Or Steamed Modak.

Ukadiche Modak is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Ukadiche Modak is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have ukadiche modak using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ukadiche Modak:
  1. Make ready 1 cup rice flour
  2. Prepare 1 cup water
  3. Take 2 pinch Salt
  4. Get 1 tsp Oil
  5. Make ready 1 full grated coconut
  6. Take 1 cup jaggery
  7. Make ready 1 tsp Ghee
  8. Make ready Cardamon powder

Ukadiche Modak is an Indian sweet dumpling made during the festival of Ganesh Chaturthi. It is made from steamed rice flour and stuffed with a sweet mixture of jaggery and grated coconut. Ukadiche Modak Recipe(steamed modak) - one of my favorite sweet are sweet dumplings made from rice flour. The stuffing is mainly made from grated coconut and jaggery.

Steps to make Ukadiche Modak:
  1. Boil water add pinch of salt and water then add rice flour. Switch off the gas and put plate on it and make a soft dough
  2. Put ghee in vesal add grated coconut and jaggery mix it well. Let the jaggery melt complete. Than add Caedmon powder.
  3. Take a small portion of rice dough and with the help of your fingers make a small round shape fill it with the mixture of coconut. And than close the dough from all the side giving it a Modak shape.
  4. Now put the Modak in a steamer and give 15 min steam. Let it cool down and than remove from the steamer

See recipes for Steam Modak or ukadiche modak, Ukadiche Modak too. Learn step by step how to make Ukadiche Modak for Ganesh Chaturthi on Times Food. Find all ingredients and method to cook Ukadiche Modakam along with preparation & cooking time. recipe in hindi, modak recipe video, fried modak recipe, modak recipe with maida, ukadiche modak recipe, ganesh chaturthi recipe, easy modak recipe, modak recipe in marathi. Modak is favorite food of Lord Ganesha. Find here online price details of companies selling Ukadiche Modak.

So that’s going to wrap this up for this special food ukadiche modak recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!