Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy cheesy meatball subs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch. AND they had no idea that I lightened things up with chicken meatballs, part skim cheese, and a sauce that was loaded with vegetables. These homemade meatball subs are toasty, cheesy and downright delicious.
Easy cheesy meatball subs is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Easy cheesy meatball subs is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy cheesy meatball subs:
- Take seasonings
- Make ready 1 Salt and pepper to taste
- Make ready 2 tbsp Italian seasoning
- Make ready 1 tbsp garlic powder
- Make ready 1 tbsp minced garlic
- Get 1/2 onion chopped
- Get 1/2 Bell pepper chopped
- Take 1 packages cubed cheese your choice
- Get 1 packages shredded mozzarella
- Make ready 3 lb ground beef
- Get 1 jar meat flavored pasta sauce
- Make ready 1 packages hoagie buns
- Make ready 1 egg
- Take 3 tbsp water
- Prepare 2 cup Italian bread crumbs
COOMBINE spaghetti sauce, water, Parmesan cheese and meatballs in large skillet. Bring to boil on medium-high heat. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese. There are only a few steps to making this amazing sandwich but the most important is preparing the sub rolls.
Steps to make Easy cheesy meatball subs:
- Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl
- Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs
- Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef
- Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min
- Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted.
This easy meatball subs recipe is the BEST! Saucy meatlballs and melted provolone cheese on a toasted bun is the perfect make ahead meal. Meatball subs are comfort food at its finest with saucy homemade meatballs topped with melted cheese on toasted buns — what more could you want? The most amazing Cheesy Enchilada Meatball Sub Recipe! Once they taste it, your family will beg for this every week.
So that is going to wrap it up with this exceptional food easy cheesy meatball subs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!