Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lotus salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Did you like this Chinese Lotus Root Salad Recipe? Are there changes you made that you would like to share? Share your tips and recommendations in the comments section below!
Lotus salad is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Lotus salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook lotus salad using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lotus salad:
- Prepare 1 fresh lotus root
- Prepare 1 medium carrot
- Take Cider apple vinegar
- Take Water to soak n to boil
- Make ready 2 tbsp sugar
- Make ready 1 pinch salt
- Take Green onion chopped
- Prepare Cilantro chopped
- Get Mint leave
- Prepare Pecan nut, cashews nut,pine seed
See the the respective Lotus Miner section in the Mine documentation. Lotus Worker (lotus-worker): a worker that assists miners to perform mining-related. In Japan, you only need a few minutes to cook it. But whenever I make lotus root salad here in Sydney, I have to cook the sliced.
Instructions to make Lotus salad:
- Prepare a large big bowl a cold water and few splash vinegar and set aside
- Fill large pot water and set to boil, meanwhile peel the lotus root and trimming any brown spot
- Cut the lotus root on the cross section wide slices n immediately place into bowl of water vinegar to prevent discoloration
- When the water boiling,boil the lotus root an about 4-5 minutes remove and rinse with cold water
- In the same manner preboil carrot for 1 minutes
- Transfer The lotus root and carrot to large bowl
- Mix vinegar sugar to taste add salt,stir to dissolve sugar n salt,then pour over the lotus root and carrot. Mix well and garnish with cilantro green onion basil leave and sprinkle nut on it.enjoy xoxo
Lotus salad is a traditional Oriental food. Spicy lotus stem salad with Shrimp on Black dish. Thai Traditional And Popular Food, Healthy menu, delicious of Thai food. Colors available are : Green, Lavender, Light Yellow. Asian Salad with lotus and prawns.
So that is going to wrap this up with this special food lotus salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
