Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, lotus salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lotus salad is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Lotus salad is something which I have loved my entire life. They’re fine and they look wonderful.
Did you like this Chinese Lotus Root Salad Recipe? Are there changes you made that you would like to share? Share your tips and recommendations in the comments section below!
To get started with this recipe, we must prepare a few components. You can cook lotus salad using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lotus salad:
- Make ready 1 fresh lotus root
- Get 1 medium carrot
- Make ready Cider apple vinegar
- Make ready Water to soak n to boil
- Prepare 2 tbsp sugar
- Take 1 pinch salt
- Get Green onion chopped
- Get Cilantro chopped
- Take Mint leave
- Get Pecan nut, cashews nut,pine seed
See the the respective Lotus Miner section in the Mine documentation. Lotus Worker (lotus-worker): a worker that assists miners to perform mining-related. In Japan, you only need a few minutes to cook it. But whenever I make lotus root salad here in Sydney, I have to cook the sliced.
Instructions to make Lotus salad:
- Prepare a large big bowl a cold water and few splash vinegar and set aside
- Fill large pot water and set to boil, meanwhile peel the lotus root and trimming any brown spot
- Cut the lotus root on the cross section wide slices n immediately place into bowl of water vinegar to prevent discoloration
- When the water boiling,boil the lotus root an about 4-5 minutes remove and rinse with cold water
- In the same manner preboil carrot for 1 minutes
- Transfer The lotus root and carrot to large bowl
- Mix vinegar sugar to taste add salt,stir to dissolve sugar n salt,then pour over the lotus root and carrot. Mix well and garnish with cilantro green onion basil leave and sprinkle nut on it.enjoy xoxo
Lotus salad is a traditional Oriental food. Spicy lotus stem salad with Shrimp on Black dish. Thai Traditional And Popular Food, Healthy menu, delicious of Thai food. Colors available are : Green, Lavender, Light Yellow. Asian Salad with lotus and prawns.
So that’s going to wrap it up with this exceptional food lotus salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
