Slow Cooker Pepper Beef
Slow Cooker Pepper Beef

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker pepper beef. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Slow Cooker Pepper Beef is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Slow Cooker Pepper Beef is something that I have loved my entire life.

This recipe for Slow Cooker Beef and Rice Stuffed Peppers I use a marinara sauce. I've made them with a sweetened diced tomato sauce, a salsa for the sauce, and a Ground beef - In this recipe, I brown and crumble the meat, this makes for a loose filling, not a meatloaf style stuffed bell peppers. This is not a traditionally prepared Chinese Pepper Steak but it is very good nonetheless.

To begin with this particular recipe, we must prepare a few components. You can have slow cooker pepper beef using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Pepper Beef:
  1. Prepare 2 tbsp vegetable oil
  2. Prepare 3 lb Boneless Beef (cubes or strips)
  3. Make ready 1 tbsp minced garlic
  4. Prepare 1 medium onion, chopped
  5. Get 1/2 cup reduced-sodium soy sauce
  6. Get 2 tsp sugar
  7. Get 1 tsp salt
  8. Get 1/2 tsp ground ginger
  9. Make ready 1/2 tsp black pepper
  10. Take 3 green bell peppers, cut into strips
  11. Make ready 1/4 cup cold water
  12. Get 1 tbsp cornstarch
  13. Get 1 hot cooked rice

Doesn't get better than this! only then layer it in the slow cooker. So here's to delicious, healthy meals for busy moms! Try some multicolored peppers for a nice visual effect, too: the bright colors are beautiful in contrast with the rest of the soup. If you want it faster, you could easily convert this one to a stovetop meal instead of putting it in the slow cooker.

Instructions to make Slow Cooker Pepper Beef:
  1. Heat oil in large skillet over medium-low heat. Brown beef in 2 batches. Add garlic; cook and stir 2 minutes. Transfer beef, garlic and pan juices to 4- to 7-quart slow cooker.
  2. Add onion, soy sauce, sugar, salt, ginger and black pepper to slow cooker; mix well. Cover; cook on LOW 6 to 8 hours or until meat is tender (up to 10 hours).
  3. Add bell pepper strips during final hour of cooking. Blend water and cornstarch until smooth; stir into slow cooker. Cook, uncovered, on High 15 minutes or until thickened. Serve with rice or noodles

Just brown the beef and vegetables as directed, and then. It takes all of the best ingredients from the classic dish like beef, tomatoes, rice and cheese and turns them into an irresistibly easy weeknight soup. Slow Cooker Beef Pot Roast: a favorite secret family recipe for an extra flavorful tender beef pot roast! Take this slow cooker spicy pepper beef recipe for example. I'll let you in on a little secret: Sometimes I even prep my slow cooker meals the night before and store in the refrigerator overnight.

So that is going to wrap it up with this special food slow cooker pepper beef recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!