Mandys cheesy burger pinwheel
Mandys cheesy burger pinwheel

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mandys cheesy burger pinwheel. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This Easy Hamburger Pinwheels or Cheeseburger Roll Ups recipe with ground beef or other meat shows you how to cook pinwheels with bacon, cheese and more. Vegetarian Black Bean Burgers The Pampered Chef. Cheesy Pepperoni Pizza Sliders Mother Thyme.

Mandys cheesy burger pinwheel is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mandys cheesy burger pinwheel is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have mandys cheesy burger pinwheel using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mandys cheesy burger pinwheel:
  1. Make ready 1 lb hamburger meat cooked and drained
  2. Make ready 2 ready made puff pastry sheets
  3. Make ready 1 box herb, garlic cream cheese room temp
  4. Make ready 1/2 cup diced pickles
  5. Make ready 1/2 cup diced onion
  6. Prepare to taste salt and pepper
  7. Get 1 large egg whisked for glazing the pastry
  8. Get as needed enough sesame seeds

These won't last long on the table. How to make delicious pinwheel pastries made with puff pastry, garlic-herb cheese spread, roasted red peppers, and parmesan cheese. Jump to the Cheesy Roasted Pepper Pinwheel Recipe or read on to see our tips for making them. - This Recipe is Sponsored by Pepperidge Farm -. These cheesy mushroom puff pastry pinwheels are the perfect appetizer for a holiday potluck.

Steps to make Mandys cheesy burger pinwheel:
  1. Pre heat oven to 180℃/350℉.
  2. Allow puff pastry to come to room temperature and roll out to desired size, I prefer to make the pastry thin as it swells during baking.
  3. Cook hamburger in a dry pan cook until its crumbly drain all fat in a sieve and allow to cool. Season with salt and pepper.
  4. Spread cream cheese over pastry, add diced onions and pickles top with a layer of hamburger meat.
  5. Roll pastry up tightly, brush the end seam with egg. Place seam side down, coat the pastry in egg and roll in sesame seeds (like a burger bun has), cut into individual pinwheels, place on baking sheet and bake for 12-15 minutes, 180℃/350℉.
  6. Remove from oven. Allow to cool slightly and then and serve with your favourite burger sauce

These mushroom and cheese puff pastry pinwheels are sure to please your guests. Along with these, I love creating a variety of appetizers to suit the taste buds of any guests I am hosting. Calling all salad lovers— we're hiring! Make Pull-Apart Cheesy Spinach and Artichoke Pinwheels. The classic flavor combination is why this cheesy spinach and artichoke pinwheel recipe from Damn Delicious will forevermore be known as the MVP of all pinwheel recipes, too.

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