Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pineapple custard. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
PineApple Custard is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. PineApple Custard is something that I have loved my whole life.
Melt butter and mix in flour and sugar. Beat eggs and to butter/flour mix. This homemade Pineapple Curd is sweet, creamy, and so easy to make.
To begin with this recipe, we have to first prepare a few components. You can cook pineapple custard using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make PineApple Custard:
- Get Half liter milk
- Make ready 3 tbsp strawberry custard powder
- Take 3 tbsp sugar
- Take 1 can pineapple
This pineapple custard pudding cake is baked in individual ramekins with pineapple chunks in the bottom and a soft, fluffy cake topping. It's not too sweet and gets a bit of pleasant tartness from the lemon juice. Beaten egg whites give the pudding cake its signature light, spongy texture. Beat the egg whites until they are stiff.
Instructions to make PineApple Custard:
- Add the custard powder to 1/4 milk,mix well and set aside.
- Bring the rest of the milk to boil and add sugar.
- Slowly add the custard mixture and continue to cook until thick.
- Remove from stove,cool completely and refrigerate.
- An hour before you need to serve the custard,add pine apple.
- Mix well and refrigerate until you need to serve.
- Now,yummy pineapple custard is ready.
Spoon over the top of the custard to completely cover it. Boil the milk on low flame until it is reduced. Keep stirring continuously so that the milk does not stick to the pan. Then add the custard powder in the milk and mix well. See to it that no lumps are formed.
So that is going to wrap this up for this special food pineapple custard recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!