Pork chop, mashed potato and roasted veg
Pork chop, mashed potato and roasted veg

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pork chop, mashed potato and roasted veg. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Meanwhile, drain the potatoes, then mash using a potato masher. Beat in the butter and milk with a wooden spoon until light and fluffy. Check that the vegetables are cooked and if they are take the pork chops and mashed potatoes out of the oven with an oven glove and tip on the.

Pork chop, mashed potato and roasted veg is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pork chop, mashed potato and roasted veg is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork chop, mashed potato and roasted veg using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork chop, mashed potato and roasted veg:
  1. Prepare 1 pork chop
  2. Make ready 6 mushrooms
  3. Make ready 1 Bell pepper
  4. Make ready 1 onion
  5. Make ready 7 New potatoes
  6. Make ready dash milk
  7. Prepare tbsp butter
  8. Make ready olive oil
  9. Get 50 ml white wine
  10. Get 4 clove garlic
  11. Prepare Salt and pepper
  12. Take 1 balsamic glaze (optional)

The potatoes came out wonderfully and the pork chops did not come out dry as other posters mentioned but that is because I did not put. Potatoes - We're roasting up baby potatoes today, regular sized potatoes won't roast up as quickly or as well. Prepare the chops and potatoes: Place potatoes and chops on the prepared baking sheet and drizzle the olive oil over the pork and potatoes and. Simple yet delicious pork chops and scalloped potatoes baked with chicken broth and a hint of paprika.

Steps to make Pork chop, mashed potato and roasted veg:
  1. Roughly chop pepper, onions, mushrooms and 3 garlic cloves in big chunks. Put in baking tray. Drizzle with olive oil, balsamic glaze and salt & pepper. Put in oven (200 degrees) for 30 mins.
  2. After veg has been in for 10 mins, Boil new potatoes in pan. Should take about 15 mins until they are soft.
  3. Meanwhile heat olive oil in a frying pan on medium heat. Rub salt and pepper into pork chop. Add chop to hot pan, add white wine (and an extra garlic clove if desired) to pan and fry for about 4 minutes each side for a standard sized chop. 5-6 mins each side for large chops.
  4. Whilst chop is cooking..Once potatoes are soft, drain from pan and transfer to mixing bowl. Add milk, butter, salt and pepper and start mashing.
  5. Transfer veg, mash and chop to plate, pour remaining wine/chop juice from pan over food.

Reviews for: Photos of Pork Chops and Scalloped Potatoes. Before you serve, check to see if the potatoes and the rest of the. Baked pork chops and potatoes - a perfect sheet pan meal after a long and busy day. Today's oven-roasted pork chops are first rubbed with a mixture of olive oil, garlic Cooked vegetables, such as broccoli, cauliflower, green beans or carrots and peas. Simple, flavorful bone-in pork chops roast on a sheet pan with an array of colorful Add to Meal Planner.

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