Chicken shami kabab
Chicken shami kabab

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken shami kabab. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken shami kabab is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken shami kabab is something which I have loved my entire life.

Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks of meat cooked with. Learn how to make Chicken Shami Kabab homemade.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken shami kabab using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken shami kabab:
  1. Take 1 kg chicken boneless
  2. Get Half kg daal chna
  3. Prepare 3 table spoon ginger (adrak)
  4. Make ready 3 table spoon garlic (lehsan)
  5. Take 4 medium green chili (sbz mirch)
  6. Get 2 tablespoon salt
  7. Make ready 1 teaspoon hot spice (gram msala)
  8. Take 2 tablespoon coriander powder (sookha dhnya)
  9. Get 2 tablespoon cumin crushed (zeera kutta hoa)
  10. Take 1 tablespoon red chili flakes.(Laalmirch kutti ho)
  11. Take 2 small pieces cinimon (darchini)
  12. Prepare 1 teaspoon black pepper(kali mirch,)
  13. Take 1 kg water
  14. Make ready Fresh parsley

One of the best chicken Shami Kabab Recipe you will find. SooperChef.pk Presents Chicken Shami Kabab Recipe in Urdu/Hindi & English. Learn how to make Easy Chicken Shami Kabab Recipe at Home. You can make Chicken Shami Kabab by.

Instructions to make Chicken shami kabab:
  1. Put daal and chicken and whole spices in the cooker. (Dall chikn or sary msaly cooker main dall dain)
  2. Ginger garlic paste also put in it.adrak lehsan ka paste b dalk dain)
  3. Add water for steam. Steam for half hour on slow flame in cooker(.pani dall dain adha ghnta hlki aanch py pkaay)
  4. When open it mash the mixture very well. (Jb kholain tu achy sy mash krain)
  5. Give the shape to the mixture and fry it with egg dip it in egg and do shallow fry.(Ab tikkiya bnay or anda lga k fry krain)
  6. Your shami kabab is ready serve with any paratha but I love dawn paratha.

Chicken Shami Kabab Recipe is perfect to serve as side dish or you can also use these kebabs to make burger. You will get perfect soft and delicious kababs by following it. chicken shami kabab. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal. Chicken Meat, Salt, Garlic, Ginger, Cumin Seed, Cardamom, Spice Mix, Coriander Powder, Onion, Chickpea, Egg etc.

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