Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mutton shami kabab. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mutton shami kabab is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mutton shami kabab is something which I’ve loved my whole life. They’re fine and they look wonderful.
Mutton Shami Kabab Bakra Eid Recipe in Urdu Hindi - RKK Ye hai meri recipe mutton shami kabab ki. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal.
To begin with this recipe, we have to prepare a few components. You can have mutton shami kabab using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mutton shami kabab:
- Get 1 kg mutton keema
- Take 2 egg
- Get 1/2 cup chana dal
- Make ready as per taste While Garam masala
- Make ready as required Green masala,(ginger garlic green chillies)
- Prepare As needed Kothmir
- Get as required Pudina
- Make ready 1 onion
- Get As per taste Garam masala powder
- Prepare as needed Oil
Mutton Shami kabab recipe is one of the best recipes that can be picked up from Hyderabadi cuisine. It can be made very easily. This Kebabs are a perfect snack option during Ramadan and also a great. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level.
Steps to make Mutton shami kabab:
- Wash keema and dry add ginger garlic green chillies onion chana dal soaked for 1 hr Garam masala powder.boiled together add little water if dry while boiling.
- Cool and grind to paste.add Kotmir,pudina and eggs while grinding in a mixi
- Add chopped onions and green chillies once again before giving shape. Of kabab.shallow fry in oil.if kabab is too soft add besan or bread.
It is taken up as the best street food mainly eaten in southern India. Mutton shami kababs or kabobs; is a family favorite.my husband's favorite to be precise.my mom-in-law handed down the recipe soon after our marriage and I have been making this ever since. Shami Kebab is a popular Lucknowi snacks recipe. This delicious and easy kebab recipe is made with meat or lamb, chana dal with onions, ginger, and green. After grinding the stuff, make kabab/patties of the batter with your hands.
So that’s going to wrap this up for this special food mutton shami kabab recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
