Easy Kale Quiche
Easy Kale Quiche

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, easy kale quiche. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy. If there's one thing I took away from my month of veganism, it's that kale is one Having an overflow of kale is not a bad thing, but it does mean that I need to figure out where to put.

Easy Kale Quiche is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Easy Kale Quiche is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy kale quiche using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Kale Quiche:
  1. Make ready 1 premade Pie Crust
  2. Make ready 1 cup shredded cooked Kale
  3. Take 1/2 cup minced Fresh Onion
  4. Take 1 cup minced Ham
  5. Prepare 1 1/2 cups mixed shredded Cheeses (swiss,cheddar, etc.)
  6. Make ready 1 Tbs. Flour (optional)
  7. Prepare 4 large eggs
  8. Prepare 1 cup Milk
  9. Prepare 1 tsp. dry Mustard
  10. Get 1 tsp. each, salt & pepper

I was craving something with kale, and I thought to myself, why not a Crustless Kale Quiche? This crustless quiche is such an easy low-carb meal that can be served for breakfast/brunch, lunch or dinner. You'll love the delicious combination of kale, onions, mushrooms and feta. And if you prefer spinach over kale feel free to make that substitution and enjoy a delicious spinach quiche instead.

Steps to make Easy Kale Quiche:
  1. Use a food processor
  2. Place crust in 9" pie plate, crimp edges.
  3. Process everything separately except liquids.
  4. Mix all in bowl, add flour.
  5. Spread in pie crust.
  6. Process remaining ingredients, pour onto cheese mix.
  7. Bake 375° 45 minutes.

Quiche is super simple to make, and the perfect way to use all your leftover veggies before Crustless Kale Quiche. Easy Kale Quiche With Kale, Kosher Salt, Freshly Ground Black Pepper, Half-and-half, Eggs, Grated Gruyère, Grated Nutmeg, Sandwich Bread, Butter. The crustless quiche is the easygoing answer to practically every breakfast problem I've ever seen. How To Make the Absolute Easiest Crustless Quiche. This mushroom kale quiche can be made ahead of time and stored in the fridge.

So that is going to wrap this up for this special food easy kale quiche recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!