Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mixed sprout chaat. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mixed Sprouts Chaat, is very easy and quick evening snack. Then add the sprouts to a mixing bowl then add all other ingredients one by one like onions, tomato's, cucumbers, mashed potato's, namkeen / sev, chaat masala powder, pani puri masala. Mixed Sprouts chaat is a treat to your taste buds as it is flavor packed and is made with desi chutneys and the juicy pomegranate, lemon, boiled mixed sprouts and little coriander to add freshness to the.
Mixed sprout chaat is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Mixed sprout chaat is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mixed sprout chaat using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mixed sprout chaat:
- Get 1/2 cup moong dal
- Make ready 1/2 cup matki dal
- Take 1/2 cup black eyed peas
- Make ready 1/2 cup black chickpeas
- Make ready 1 onion
- Make ready 1 tomato
- Make ready Lemon
- Take Green chilli
- Get Red chilli Powder
- Get Green Coriander chutney
- Prepare to taste Salt
- Prepare Chaat masala
- Get Cumin powder
Make your own homemade sprouts and try this Sprouts Chaat Papdi Recipe which although is super healthy and nutritious but doesn't look anything like it. Mixed Sprouts Corn Chaat - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. Try this healthy sprouts and corn chaat recipe. Rinse the sprouted beans in water.
Instructions to make Mixed sprout chaat:
- For making healthy Mixed sprouts chaat, first wash all pulses and soak them for 5-6 hours then take them in a cotton cloth and let them sprout for 10-12 hours. When all pulses are sprouted boil them in a cooker for 1 whistle.
- Now in bowl, take the boiled sprouts. Add chopped onion, tomato and green chilli. Then add green Coriander chutney and mix them well.
- Then add red chilli powder, cumin powder and chaat masala, mix them well. Serve them with some onion and lemon.
Steam the sprouts or boil them until they are completely cooked. Add chaat masala, salt (as required) and roasted peanuts. Sprouted Moong Daal Chaat is a healthy snack option for everyone who is diabetic, suffering from Sprouted Moong Daal Chaat, another healthy snack from my kitchen. Are you all into chapata stuff? Sprouted Moong Chaat Recipe is a healthy snack option made with sprouted moong, onions, tomatoes and sweet and spicy chutney.
So that’s going to wrap it up for this special food mixed sprout chaat recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
