Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef shami kebabs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Beef shami kebabs is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Beef shami kebabs is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook beef shami kebabs using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef shami kebabs:
- Take Half kg boneless beef boti
- Take 1/4 kg chana daal
- Take 1 tbsp ginger garlic paste
- Prepare 1 tbsp red chili powder
- Prepare 1 tbsp crushed red chili
- Make ready 1 tbsp coriander powder
- Take 1/2 tsp turmeric powder
- Prepare 1 tsp all spice
- Prepare 1 tsp salt
- Take 1 tsp black pepper powder
- Get 1 tbsp ginger garlic paste
- Prepare 1 onion roughly chopped
- Get 1 bunch coriander leaves roughly chopped
- Prepare 8 green chillies
- Prepare Oil for frying
Spiced Ground Beef Patties (Shami Kebabs). The recipe for these kebabs, which can also be made with lamb, is adapted from Charmaine O'Brien's Recipes from an Urban Village (The Hope Project. Beef Shami Kabab Step by Step Recipe. Beef Shami Kabab is one of delicious and multai purpose snack that we can use to eat at different times.
Instructions to make Beef shami kebabs:
- Boil the beef boti with red chili powder, crushed red pepper, coriander powder, turmeric powder, all spice, salt,black pepper and ginger garlic paste. Boil till beef tender and water dries.
- Add boiled chana daal in it and mix well. Add in coriander leaves, onion and green chillies. Chopped this mixture in qeema machine and give kebabs shapes.
- Dip in beaten egg and deep fry the kebabs or you can shallow fry the kebabs.
Beef Shami Kabab goes great to serve guest with cold drink. Shami Kebab is a small patty composed of minced or ground meat, blended with herbs and spices with an egg coating to hold the kebabs together and retain the shape. Easy to make beef kababs can be enjoyed as a side dish in meals or as a light snack. Shami kebabs were apparently invented by a highly skilled chef for a toothless Nawab of Lucknow. Heat a stockpot over medium heat; add ground beef.
So that is going to wrap this up for this exceptional food beef shami kebabs recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
