Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, beef shami kebabs. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef shami kebabs is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Beef shami kebabs is something that I have loved my whole life. They are fine and they look wonderful.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef shami kebabs using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef shami kebabs:
- Take Half kg boneless beef boti
- Take 1/4 kg chana daal
- Take 1 tbsp ginger garlic paste
- Make ready 1 tbsp red chili powder
- Get 1 tbsp crushed red chili
- Get 1 tbsp coriander powder
- Get 1/2 tsp turmeric powder
- Get 1 tsp all spice
- Get 1 tsp salt
- Get 1 tsp black pepper powder
- Make ready 1 tbsp ginger garlic paste
- Make ready 1 onion roughly chopped
- Get 1 bunch coriander leaves roughly chopped
- Prepare 8 green chillies
- Prepare Oil for frying
Spiced Ground Beef Patties (Shami Kebabs). The recipe for these kebabs, which can also be made with lamb, is adapted from Charmaine O'Brien's Recipes from an Urban Village (The Hope Project. Beef Shami Kabab Step by Step Recipe. Beef Shami Kabab is one of delicious and multai purpose snack that we can use to eat at different times.
Instructions to make Beef shami kebabs:
- Boil the beef boti with red chili powder, crushed red pepper, coriander powder, turmeric powder, all spice, salt,black pepper and ginger garlic paste. Boil till beef tender and water dries.
- Add boiled chana daal in it and mix well. Add in coriander leaves, onion and green chillies. Chopped this mixture in qeema machine and give kebabs shapes.
- Dip in beaten egg and deep fry the kebabs or you can shallow fry the kebabs.
Beef Shami Kabab goes great to serve guest with cold drink. Shami Kebab is a small patty composed of minced or ground meat, blended with herbs and spices with an egg coating to hold the kebabs together and retain the shape. Easy to make beef kababs can be enjoyed as a side dish in meals or as a light snack. Shami kebabs were apparently invented by a highly skilled chef for a toothless Nawab of Lucknow. Heat a stockpot over medium heat; add ground beef.
So that is going to wrap this up for this special food beef shami kebabs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
