Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet and spicy chicken (indonesian style). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken thighs can also be used to make this aromatic Indonesian curry. Chicken are marinated in spices and then steamed and air-fried and served with spicy sambal. This recipe is a must try if you like easy and delicious spicy grilled chicken.
Sweet and Spicy Chicken (Indonesian Style) is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Sweet and Spicy Chicken (Indonesian Style) is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have sweet and spicy chicken (indonesian style) using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Spicy Chicken (Indonesian Style):
- Get Marinade :
- Prepare 2 cloves garlic (grated)
- Prepare to taste Pepper
- Prepare 1 teaspoon chicken powder
- Prepare Ingredient :
- Prepare Boneless Chicken breast
- Make ready 3 cloves garlic (chopped)
- Make ready 4 shallot (chopped)
- Prepare 1 tomato (cut)
- Make ready 3 orange leafs
- Get 2 cm galangal (smashed)
- Get 2 cm ginger (smashed)
- Prepare 1 lemonggrass (smashed)
- Make ready Indonesian Sweet soy sauce
- Make ready Tomato Ketchup
- Get White pepper
- Make ready 1 tbs Butter
- Make ready Water
- Get Chicken powder
- Prepare 1 teaspoon brown sugar
- Prepare Cooking oil
- Take 5 red chillies (cut small) - The amount of chilli depends on how spicy you want it to be
Lightly salt and pepper the chicken strips. Heat oil in a large frying pan over medium heat. Chicken dish cooked using banana leaves and dominated by sour and spicy flavor. A Madurese satay made from mutton or chicken, the recipe's main characteristic is the black sauce made from sweet soy sauce mixed with palm sugar, garlic, deep fried.
Instructions to make Sweet and Spicy Chicken (Indonesian Style):
- Cut medium chicken and marinade about 30 minutes
- Add cooking oil to a pan and wait until oil is getting hot and fry chicken on medium heat until light golden
- Remove chicken from the pan, and discard almost all the oil,leaving just a bit in the pan
- Add butter wait until melt, put in garlic, chilli,shallot, galangal,ginger, orange leafs, lemonggrass and wait until fragrant. Put the chicken back in the pan and stir it
- Add some water and cook untill chicken really cooked, add sweet soy sauce, tomato ketchup, tomato, pepper, sugar,chicken powder,and stir it
- Stir to coat well the chicken for few minutes untill sauce has thickened.
- Taste it and served immediately with rice,, nom nom :))
Nasi Goreng is an Indonesian Fried Rice loaded with moist chicken and sweet, spicy, and savory flavors you'll love. Nasi Goreng is Indonesian-style fried rice typically flavored with shrimp paste, chili, tamarind, and kecap manis. It is commonly served with a fried egg and a generous sprinkling of. Traditional comforting hot, spicy, and sweet drink originated from West Java made with aromatic spices and herbs. Bandrek is great to keep the The half-boiled fresh eggs from free-range chickens ;), the kue kue (Indonesian-style cakes).
So that is going to wrap this up with this special food sweet and spicy chicken (indonesian style) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
