Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pudina thogayal. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pudina Thogayal is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Pudina Thogayal is something that I’ve loved my entire life. They are nice and they look wonderful.
Pudina thogayal recipe with step by step pics. Pudina thogayal is a tangy and thick chutney made Puding thogayal is also very easy to make. I make pudina thogayal to go with rice or as a side dish.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pudina thogayal using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pudina Thogayal:
- Prepare 1/2 cup pudina (mint)leaves
- Prepare 1/3 cup coriander leaves
- Take 1/2 cup urad dal
- Get 2 red chillies
- Make ready 1 inch ginger
- Get 2 tsp oil
- Make ready 1 tsp tamarind
- Prepare 1/3 cup coconut
- Take to taste Salt
Pudina thogiyal or mint thogaiyal is very common dish at home and one among the recipe which everybody will eat. So whenever i make simple rasam , rice and a curry i make any thogayal either. Pudina thogayal is a variety of South Indian chutney, prepared with fresh mint leaves, coconut and lentils. Pudina Thogayal (Mint Thogayal) very easy to make thogayal variety.
Instructions to make Pudina Thogayal:
- Heat a pan. Add oil and roast urad dhal and red chillies.
- Add ginger and sauté.
- Add leaves and turn off the stove. Leaves gets sautés with the heat on the pan. Then add coconut and tamarind.
- Allow the mixture to cool and transfer to a blender.
- Add salt and water and grind it coarsely.
This Pudina Thogayal is a very delicious thogayal variety. Thogayal are usually thick in consistency than chutney. Pudina thogayal recipe with video and step by step photos. I am sharing an easy Tamil nadu pudina thogayal made with fresh mint leaves, lentils and tamarind. A very flavorful, tasty and healthy.
So that is going to wrap this up for this special food pudina thogayal recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
