Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade sweet chilli sauce restaurant style. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Homemade Sweet Chilli Sauce restaurant style is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Homemade Sweet Chilli Sauce restaurant style is something which I’ve loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook homemade sweet chilli sauce restaurant style using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Homemade Sweet Chilli Sauce restaurant style:
- Get 6 red chilli peppers (fat ones)
- Get 4 cloves garlic
- Prepare 1/4 th cup white vinegar
- Get 1 cup honey
- Prepare 1 cup water
- Take 1 teaspoon salt
- Take 2 teaspoon cornflour powder + 6 tablespoon of water to make a slurry
You guys this healthy homemade sweet chilli sauce is way better than any I have tasted! Store bought or restaurant quality don't even It's just so good I can't even tell you! Healthy homemade sweet chilli sauce you guys, you need this in your life like yesterday! Learn to make your own Thai-style Sweet Chilli Sauce with the perfect balance of sweet, sharp and spicy flavours and great for serving with Thai-inspired starters.
Steps to make Homemade Sweet Chilli Sauce restaurant style:
- Chop the chillies and garlic cloves and add them to the food processor.
- Add all the other ingredients except the honey and cornflour powder to the food processor and blend until the chillies are finely minced and a paste is obtained.
- Pour this mixture into a medium sized saucepan and let it come to the boil on a medium flame.
- Keep stirring occasionally. - Allow the mixture to boil gently for about 3-4 minutes.
- Add the corn flour and water slurry to the simmering chilli mixture.
- The mixture will start thickening.
- Add honey and keep stirring to avoid any lumps and burning of the sauce.
- Switch off the flame after 5 minutes and let it cool down.
- Once cooled pour it into glass container.
- Serve with any snacks or main course or keep in the fridge and use as and when required.
It's fun to make your own sweet chilli sauce at home, and it's surprisingly quick and easy to do, too. It should be stored in a screwtop jar. hot sauce, butter, honey, soy sauce, garlic powder. Homemade Sweet Chilli Sauce is a dip made with red chillis, garlic, white vinegar, sugar and corn flour. You can pair this delicious side dish recipe If you're planning to host a card party at home, then this sweet chilli sauce is perfect to pair with scrumptious snacks like french fries and chicken nuggets! Make the famous and versatile Thai sweet chili dipping sauce using a very easy recipe by Leela Punyaratabandhu, author or Simple Thai Food.
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