Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken shami🍽. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Shami🍽 is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chicken Shami🍽 is something that I have loved my whole life. They are nice and they look wonderful.
Learn how to make Chicken Shami Kabab homemade. Try this easy, tasty, reshay daar kebab recipe. A delicious mixture of chicken fibers.
To get started with this particular recipe, we have to prepare a few components. You can have chicken shami🍽 using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Shami🍽:
- Get 1/2 Chicken boneless
- Make ready 1 Cup Chanadaal (soak)
- Prepare 1 Potato
- Get 1 piece each Sabut garam masala
- Make ready to taste Salt
- Prepare 1 tsp Turmeric powder
- Prepare 2 tbls red chilli powder
- Prepare 1 tbls Chilli flacks
- Take 1 tbls Garam masala powder
- Take 1 tbls coriander powder
- Take 1 tbls zeera powder
- Make ready 1 small size onion
- Prepare 3-4 garlic cloves
- Get 1/2 inch ginger
- Take leaves Coriander
- Take 2 green chilli
- Get 1 tbls oil
- Take Water as required
- Take Oil for frying
- Prepare Egg for frying
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Steps to make Chicken Shami🍽:
- Wash your hand say bismiAllah and droud shareef
- Take a pressure add chicken,potato#binding agent (cut in dice after peel off)chanadaal some salt to taste and all other spices along add onion(dice cut)garlic,ginger(kadukash) add water and 1tbls oil give a whistle
- After that when all ingredients will be tenderize and water reduced keep a side until for cool down
- Now take a dasi blender(chato wata😂😂) and blend it untill all ingredients will be combined very well
- Now take it out in paraat add coriander leaves and chilli mix it and make a kabab like tikki shape press it very well when make it and keep for 10m in fridge for set(you can freez it for 15to 30 days in air tight container)
- Now take it out beat your egg take one kabab dip in egg and fry it on medium flame
- Yuummy kabab is ready to eat enjoy it with high tea,roti,biryani,polao etc 😋😋😋
You can make Chicken Shami Kabab by watching. So today's special is chicken shami kebab! I tasted this on her daughters birthday party. Check Chicken shami kabab Recipe in Urdu. Learn to cook Chicken shami kababRecipe by chef Shireen Anwar at Masala TV show.
So that’s going to wrap it up with this special food chicken shami🍽 recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
