Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, allspice infused banana bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Allspice infused banana bread is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Allspice infused banana bread is something that I’ve loved my entire life. They are fine and they look fantastic.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say Great recipe! Like others, I also added some spice (vanilla, cinnimon, ginger, nutmeg and allspice).
To get started with this recipe, we have to prepare a few ingredients. You can cook allspice infused banana bread using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Allspice infused banana bread:
- Get 200 g flour
- Get 100 g walnuts
- Make ready 120 g brown sugar
- Make ready 1/2 tsp baking powder
- Take 1 small lemon (juiced)
- Take 1 tbsp allspice
- Take 2 ripe/frozen large bananas
- Take 3 eggs
- Prepare 18 dried jujube (washed, pitted and sliced)
- Prepare 100 ml nut milk
- Get 70 g butter (melted)
- Take 1 tbs unsweetened cocoa powder
- Take 30 ml water
This banana bread is tender and flavorful, with cinnamon, nutmeg, and—the Jamaican essential spice—pimento (aka allspice). Classic banana bread is a perfect canvas for new flavors. I developed this adaptation while designing the menu for my B&B in Jamaica. See how to make the best banana bread.
Instructions to make Allspice infused banana bread:
- Combine flour, brown sugar and baking powder in a bowl.
- Whisk together eggs, milk, lemon juice, allspice, and butter in a different bowl. Mash the bananas and stir in until they’re well combined.
- Add the wet ingredients to the dry ingredients and beat in a blender. Transfer batter to a bowl and stir in walnuts.
- Scoop half the batter into a greased baking pan and thoroughly place the sliced jujube in a well layered manner. Scoop the remaining batter onto this layer.
- Mix cocoa powder with water and pour on the batter, then swirl with a fork.
- Bake in a preheated oven at 180 degrees until an inserted toothpick comes out clean, about 50 minutes. Allow to cool completely before removing from the baking pan.
Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana Bread is one of those delicious year-round foods that's scrumptious with a bit of milk or hot tea. Whether it's the middle of winter or high-noon in Thanks for checking out our Cannabis-Infused Banana Bread recipe here at Hytiva and we wish you a great day of baking! From marbled banana bread to banana ice cream, here are ten delicious ways to bake with bananas. Infused with cardamom, cinnamon, ginger and allspice, this chai-spiced banana bread is a lovely twist on basic banana bread.
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