Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pink tea fudge. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Delicious Pink Lemonade Fudge made with Duncan Hines Frosting Creations Flavor packets. Healthy Raw Matcha Green Tea Fudge – the creamiest, sweetest, most delicious sugar free, low carb. Chai Tea in a perfect creamy bite!
Pink tea fudge is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Pink tea fudge is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have pink tea fudge using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pink tea fudge:
- Get 1 can condensed milk
- Get 400 gram white chocolate
- Take 2 sachet pink tea
- Prepare Garnishing:-
- Prepare 1 teaspoon Rose petals
- Take 1 tablespoon chopped roasted pistachio
- Make ready 1 tablespoon chopped roasted almonds
- Prepare Few strands of saffron
This is PinkTea, creator of erotic stories. Food Fusion brings you a simple step by step Kashmiri Chai Recipe (Pink Tea) to enjoy in the winters. It's our version tailored to Pakistan taste. New Tea Coffee Sugar Airtight Storage Canisters Jars Pots with a Lid,Pink.
Instructions to make Pink tea fudge:
- Line a tin with greaseproof paper. - In a Microwave safe bowl heat up condensed milk for 1 minute. Stir in white chocolate into the condensed milk. - Microwave on high for 1 minute, stirring after 30 seconds until chocolate is completely melted.
- Remove from the microwave and let it stand for 10 seconds and gently stir. - Repeat the process of microwaving every 30 seconds giving it a stir each time, until the chocolate melts completely and the mixture is smooth.
Kashmiri Pink Tea or Kashmiri Chai (Gulabi Chai) is also known as Noon Chai in different places. Become a patron of Pink Tea today: Get access to exclusive content and experiences on the world's largest membership platform for artists and creators. The tea is used for promoting digestion and also detoxifies liver. Flower bud infusion is used for treating urinary tract infections. The pink color in Kashmiri tea is reaction of chorophyll present in tea with baking soda.
So that is going to wrap it up with this exceptional food pink tea fudge recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
