Masala Tea
Masala Tea

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, masala tea. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Masala Tea is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Masala Tea is something which I have loved my whole life. They’re fine and they look wonderful.

But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea. Most strong, rich, dark black teas will work well in.

To begin with this recipe, we must prepare a few ingredients. You can have masala tea using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Masala Tea:
  1. Get 1 1/4 cup milk
  2. Make ready 1/2 cup water
  3. Get 2 tsp Tea powder
  4. Make ready 2 tsp Sugar
  5. Prepare 2 Cardamom crushed
  6. Prepare 2 Clove
  7. Make ready 4 Pepper crushed
  8. Prepare 1 tsp Ginger crushed

Masala chai is a creamy, spiced tea that's most popular in India but is The primary difference between chai and masala chai is that masala chai includes spices, while chai is simply tea and milk.

Steps to make Masala Tea:
  1. Heat water in milk pan in medium flame. Add cardamom, clove, pepper, ginger. Let it boil for 3 min.
  2. Now add tea powder and boil it for another 5 min in low flame.
  3. Now add milk and sugar let it boil for 2 to 3 times. Stir inbetween couple of times.
  4. Filter the tea and serve hot with tea biscuit. Very tasty and healthy. Excellent drink for cold weather.

So that is going to wrap this up with this exceptional food masala tea recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!