Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, nepalese-style chai tea. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Plenty of Chai Tea Latte to Choose From. Nepalese-style chai tea I love chai 💖 And there are many ways to make it! In Nepal, it was the first time i saw chai made with bay leaves 😮It tastes super-good!
Nepalese-style chai tea is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Nepalese-style chai tea is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have nepalese-style chai tea using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Nepalese-style chai tea:
- Take 2 fresh bay leaves
- Take 2 cups milk of choice
- Prepare 1 cup water
- Get 2-3 cm chunk ginger, sliced finely
- Take 5 green cardamom pods
- Take 3 black cardamom pods
- Prepare 1/2 stick cinnamon
- Make ready 3 cloves
- Make ready 5 whole black peppercorns
- Take 2 tbsp black tea leaves
- Get to taste Sugar
If you have a preference in the style and colour of your complimentary hand made colourful bag please leave a note on your purchase check out or message us :-). We picked carrots, daikon, fennel, leeks, spring onions this morning and made the curry for lunch 💖 Alessandra. Nepali Chiya /Masala Chai (milk tea) Kalo Chiya (black tea) Shangri-La coffee (black coffee) Darjeeling Tea with citrus. Temple of Health Herb Tea (decaf) Apricot Tea (decaf) Ginger Lemon (decaf).
Instructions to make Nepalese-style chai tea:
- In a pan, heat the milk and water with the bay leaves. Use a medium heat so it doesn’t boil too fast. All the spices need a little time to infuse.
- Put all the spices together and crush them roughly in a mortar and pestle. They don’t have to be ground - just crushed a bit.
- Add the spices to the milk mix.
- Add the tea leaves. And bring to the boil.
- Strain the tea into a pot. Enjoy 😋
A Nepalese style sweet mango ice cream. Nepalese cuisine is mainly dhal, curry and rice, it's staple cuisine. Another staple is momos a stuffed dumpling with meats and vegetables. Some Nepalese recipes, I have made are Nepalese potato salad, Nepalese Chai Cookies and Nepalese Dhal, In today's recipe I am sharing this delicious Nepalese Okra and Potato curry. This super simple and very easy to make dal bhat which nepali's national dish is so quick to make with very less ingredients and are served With plain white.
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