Chilled Tofu With Tomato
Chilled Tofu With Tomato

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chilled tofu with tomato. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chilled Tofu With Tomato is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Chilled Tofu With Tomato is something which I’ve loved my entire life. They’re nice and they look fantastic.

Tofu is good simple food and can goes well with various other ingredients and seasonings. I created this recipe with tomato, basil, and balsamic vinegar in Italian style with some soy sauce. Is a peeling tomato process troublesome?

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chilled tofu with tomato using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chilled Tofu With Tomato:
  1. Take 1/2 block Tofu
  2. Make ready 1 Fruity tomato
  3. Take 1 ★ Parsley or shiso leaves
  4. Prepare 1 pinch of each ★ Salt and pepper
  5. Take 1 tsp ★ Olive oil
  6. Prepare 1 tsp ★ Vinegar

It's especially boring for a meat eater. Why eat tofu when you can eat chicken, right? But to be fair, my first few experiences of eating tofu were't that great either. Whenever I've had it at restaurants, it always tastes bland and the texture.

Instructions to make Chilled Tofu With Tomato:
  1. Add the ingredients marked with ★ to the cubed tomato.
  2. Pour on top of sliced tofu and it's done! Drizzle on some olive oil to taste.

Chilled Tofu is a great appetiser with summer drinks. It is one of the simplest dishes you'll ever encounter, but toppings Chilled Tofu with toppings is called 'hiyayakko' (冷奴) in Japanese. The word 'hiya' (冷) means chilled, that makes sense. But you may wonder why the next word is not 'tofu'. A vegetarian recipe of fried tofu tossed in a simple tomato sauce flavored with soy sauce and chili garlic sauce.

So that’s going to wrap this up for this special food chilled tofu with tomato recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!