Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, mutton karahi. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This recipe is famous as mutton kadai, mutton karahi and kadai gosht so if you want to make a dish with these names then you can follow the same recipe as all are the same in taste. Mutton karahi, also known as mutton kadai, is one of the popular Pakistani and a North-Indian dish, noted cox of its spicy taste! It is best served with hot tandoori or roghni naan & salad.
Mutton karahi is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Mutton karahi is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have mutton karahi using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mutton karahi:
- Take 1 kg Mutton
- Prepare 2 tbsp Chopped Ginger
- Prepare 2 pcs cloves
- Take 2 tbsp Karahi Masala
- Make ready 1/2 kg Tomato
- Take 1 tsp black paper
- Make ready 2 pcs Green Cardamoms
- Prepare 1 stick Cinnamon
- Get 2 tsp Green Coriander
- Prepare 6 green Chillies
- Prepare Salt as per taste
- Prepare 1.5 tbsp Ginger Garlic Paste
- Make ready For Karahi Masala:
- Get 1 tbsp White Cumin
- Take 5-6 Whole Red Chiles
- Take 1 tbsp Green Coriander
- Take 1 tbsp Dry Fenugreek
Mutton Karahi - There are numerous recipes and cooking styles of making Karahi or Karhai. Mutton Karahi Recipe in Urdu & English available at Sooperchef.pk. Bakra Eid is incomplete without Mutton Karahi. Check Highway Mutton Karahi Recipe in Urdu.
Steps to make Mutton karahi:
- Cook mutton, water, salt, ginger garlic, green cardamom, cinnamon, cloves and black peppercorns together until mutton is partially tenderized and water is dried.
- Heat oil in a wok pan and fry mutton.Once mutton becomes light brown, remove from the pan and put aside.
- Cook tomatoes in the same oil, cover the pan. Cook until tomatoes are soft.Remove tomato peel.
- Add mutton, ginger garlic, karahi masala and salt and mix well.Cover and cook until mutton is fully tender.
- Roast well and add green chillies, chopped ginger & green coriander and cook on steam (dam) for 5 minutes.Transfer to a serving dish, add green coriander and green chilliand serve hot with naans.
- Method For Karahi Masala : - - Roast all ingredients separately and then grind together.Store in a bottle.Karahi masala is ready.Use when needed.
Learn how to make best Highway Mutton Karahi Recipe, cooking at its finest by chef at Masala TV show. A complete step by step guide to make the perfect Peshawari mutton karahi. Make it like we do and you will love it. The mutton karahi essentially consists of small cubes of lamb or goat, which are cooked A variation of chicken karahi is karahi gosht and is made with mutton. This dish may have been the precursor of.
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