Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, shami koftay. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This is my mother's recipe of Shami Nargasi Koftay. Coco Cuisine provides you many and easy recipes of different Cuisines. Do follow our channel for further.
Shami koftay is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Shami koftay is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shami koftay using 25 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Shami koftay:
- Make ready 1/2 kg beef mince
- Get 1 tsp salt
- Prepare 12 red button chillies
- Prepare 8-10 garlic cloves
- Get 5-6 black pepper
- Take 2 cinemon stick
- Get 3 long cloves
- Take 1 inch ginger piece
- Get 3-4 green chillies
- Get 1/2 bunch green coriander
- Make ready 1/2 tsp garam masala powder
- Prepare 1 chopped piaz
- Make ready 1-2 egg
- Get Oil as req
- Get 1/2 cup chana dal
- Take 3 Step
- Take 2 small onions
- Prepare 1/2 tsp salt
- Make ready 1.5 tsp red chilli powder
- Prepare 2 tsp coriander powder
- Get 1/2 tsp turmeric pwder
- Take 1/2 tsp garam masala pwder
- Get 1 tblspn ginger garlic pastr
- Take 2 tomatoes
- Make ready Oil as req
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Steps to make Shami koftay:
- Soak dal at least half hr
- Wash mince and drain completly
- Now take a pot add mince.dal.salt.red button chillies.garlic.ginger. black pepper.long cinemon stick. Black cardamom and 1 onion slice.and water
- Boil it when it's become tender then cool at room temperature
- After that grind it.
- Now add seasoning in this mixture like green chillies green coriander. 1 chopped onion.garam masala powder 1 egg.mix all the spices together.
- Make balls of it
- Beat 1 egg and beat it
- Dip balls in the egg then fry them
- Now blend 1 onion and cut 1 onion into slices.
- Fry slice onion in the oil.
- When it's become golden then add spices salt onion paste. Ginger garlic paste.red chilli.coriander powder.turmeric powder and tomatoes.
- Bhunfy well this masala.
- Add water in this masala let it cook then add koftay
- Keep on simmer reduce the gravy as per requirement
- Sprinkle garam masala powder and green coriander on it
- Serve with nan or chappati
So that is going to wrap it up with this exceptional food shami koftay recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
