Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, persian tea (chai چای). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Persian tea (Chai چای) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Persian tea (Chai چای) is something that I have loved my entire life.
Great recipe for Persian tea (Chai چای). Tea is one of most favourite and popular drinks in all over the world. Tea is called in Farsi ' Chai', an imported word from China.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook persian tea (chai چای) using 6 ingredients and 31 steps. Here is how you cook it.
The ingredients needed to make Persian tea (Chai چای):
- Prepare leaves Black tea
- Get leaves Fresh mint
- Get Fresh orange peel
- Make ready Fresh lime or lemon
- Take Dried lime
- Prepare Cinnamon
Black tea is loaded with antioxidants and is believed to lower cholesterol and also to be beneficial to the cardiovascular health. The brewed black tea is served with sugar cubes, other sweets and pastries or. Tea is one of the most important parts of Iranian culture, people drink tea constantly. Here you can easily make Persian tea.
Steps to make Persian tea (Chai چای):
- Black tea with few fresh mint leaves, make an lovely mint tea, very refreshing.
- Black tea leaves or tea bags with dried limes are so so so drink, along with rock candy or baklava, mmmm lovely.
- Or maybe you prefer black tea with fresh lime or lemon, still is amazing with honey.
- Another lovely tea is combination of black tea with dried rose petals. This tea is such a beautiful tea with very shallow aroma of rose petals (do not worry it would no be perfumey).
- What about this one, fresh mint leaves with cinnamon and cube sugars.
- Black tea with an orange peel and cinnamon is very aromatic and refreshing tea.
You can make it with different spices I show or simple. Mainly, chai is a basic black tea packed with a big spiced flavor often acting as an aid for digestion as well as giving one a positive sense of well-being. The main spices that make up chai are cloves, cinnamon, pepper, ginger, and cardamom. Some chai drinkers have been known to add cloves, bay leaves, pepper corns, fennel, or anise, too. Mainly, chai is a basic black tea packed with a big spiced flavor often acting as an aid for digestion as well as giving one a positive sense of well-being.
So that’s going to wrap this up with this exceptional food persian tea (chai چای) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
