Beef Shami kababs
Beef Shami kababs

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef shami kababs. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Beef Shami kababs is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Beef Shami kababs is something that I have loved my whole life.

Beef Shami Kabab Recipe I Shami kabab I How to make Shami Tikiya I Shami kabab banane ka tarika. Beef Shami Kabab Recipe I Shami kabab I How to make Shami Tikiya I Shami kabab banane ka tarika. Beef Shami kabab recipe - Mutton Shami kabab recipe- شامی کباب بنانے کی آسان ریسپی.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef shami kababs using 21 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Beef Shami kababs:
  1. Prepare 1 kg beef boneless (pasanday)or qeema
  2. Make ready 1 cup (250 gms) chana daal (split bangal gram)
  3. Get 1 onion chopped
  4. Prepare 12 cloves garlic
  5. Make ready 1 small piece of ginger
  6. Prepare 8 _12whole red chilli (sabut)
  7. Make ready 1 tsp sabut dhania(coriander)
  8. Make ready 1 cinnamon stick
  9. Make ready 1 bay leaf
  10. Prepare 10 _12black pepper corns
  11. Get 1 tsp white cummin (zeera)
  12. Take 1 _1/2tsp salt
  13. Make ready 1 _2tsp garamasala powder
  14. Prepare For filling
  15. Get 1 medium onion chopped
  16. Prepare 1 cup chopped mint and coriander
  17. Get 3 _4Green chilli chopped fine
  18. Prepare 2 eggs
  19. Take 1 tbsp thick dahi (yougart)
  20. Make ready 1 _2tsp garamasala powder
  21. Make ready 1 tbsp salt

How to Make Beef Shami Kebab Recipe. Beef Shami Kabab Step by Step Recipe. Easy to make beef kababs can be enjoyed as a side dish in meals or as a light snack. Shami kababs are tender patties made with beef and (yellow split peas) along with onion, herbs and spices.

Instructions to make Beef Shami kababs:
  1. Soak chana daal in water for an hour
  2. In a deep pot put 4cup water and put onions, ginger garlic, garam masala sabut, button chillies, bay leaf, zeera, except chana daal, salt and garamasala powder
  3. When boil comes low the flame and cook covered.
  4. When beef is half done add chana daal and cook on slow heat.
  5. Add garamasala powder
  6. When beef and Daal are cooked completely and soft add salt.
  7. Keep it a little moist not dry completely as it will grind well.
  8. Take it out and cool
  9. In a food processor put this beef and grind well till soft dough. Taste the seasonings you can add salt or garam masala.
  10. Chop onions fine and green masala
  11. Add them in mixture add dahi (yougart)
  12. Add eggs one by one and mix very well with hands
  13. . Mixture should be neither very hard nor runny.
  14. Keep in fridge
  15. Make flat patties
  16. Shallow fry them till nice colour and crispy

Keyword easy shami kabab, Instant Pot Shami Kabob, shami kabab. as i mentioned previously, shami kabab recipe can be prepared in myriad ways with several ingredients. this recipe is mainly prepared with vegetarian ingredients for the. Beef shami kabab By Meerab's kitchen. Delicious, flavorful shami kababs made with chana dal, mutton Shami kabab are usually made with mutton however they can also be made using chicken the way I. Heat a stockpot over medium heat; add ground beef. Stir in garlic paste, ginger paste, coriander, cumin, turmeric.

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