Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, teh tarik agar-agar. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Teh Tarik Agar-Agar is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Teh Tarik Agar-Agar is something that I’ve loved my entire life. They’re fine and they look fantastic.
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To get started with this particular recipe, we must first prepare a few components. You can have teh tarik agar-agar using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Teh Tarik Agar-Agar:
- Make ready 450 ml water
- Prepare 2 tbsp tea of your choice (I use black tea)
- Prepare 3-4 tbsp condensed milk
- Get 7 g agar-agar powder (plain)
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Instructions to make Teh Tarik Agar-Agar:
- Boil water. Steep the tea as you usually do.
- Put the condensed milk into the empty pan/cup. Pour the steeped tea. Stir a bit to make sure that the condensed milk is mixed well. Pour back into the other container (pan/cup), or you call it "tarik". Do this 4-5 times.
- Strain the tea if you use loose tea. Pour your powdered agar into the tea and mix inside your pan (hence I suggest a pan without handle). boil the tea again until the agar is dissolved and mixed well. Cool.
- After about an hour or two in room temperature, you can put the agar into your fridge, and wait for 2 hours or more until it sets.
- You can eat them as they are, eat them with condensed milk on top, do a Teh Tarik-ception by putting cubed agar into teh tarik.
Play Agar.io Unblocked game to start iO games with a really good one. Cc - privacy policy - Terms of Service. agario This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Agar-agar, agar atau agarosa adalah zat yang biasanya berupa gel yang diolah dari rumput laut atau alga dan bisa dimakan, dalam bidang medis digunakan sebagai pembiak bakteri di laboratorium. Di Jepang dikenal dengan nama kanten dan oleh orang Sunda disebut lengkong. Agar-agar is a vegetarian gelatin substitute produced from a variety of seaweed vegetation.
So that’s going to wrap it up for this exceptional food teh tarik agar-agar recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
