Masala Chai (Spice Tea)
Masala Chai (Spice Tea)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, masala chai (spice tea). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Masala Chai (Spice Tea) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Masala Chai (Spice Tea) is something that I’ve loved my entire life. They’re nice and they look wonderful.

Enjoyed by millions in India, masala chai, a spiced, sweetened black tea mixed with milk, is now popular around the world. It is sold all over India by chai wallahs, or tea vendors, who pour the. Masala chai, or " spiced tea," is known for its abundance of warming spices.

To begin with this recipe, we have to first prepare a few ingredients. You can cook masala chai (spice tea) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Masala Chai (Spice Tea):
  1. Take 1.5 cups milk
  2. Take 1 cup water
  3. Make ready 1 tabelspoon sugar
  4. Get 50 g grated ginger
  5. Prepare leaves Mint
  6. Prepare 3-4 spoons Dried tea leaves (chaipatti)

Masala Chai is the delicious preparation of tea from India that is made with a combination of spices. Among the all the chai varieties, the one infused with ginger is an all time favorite and by adding spices like black pepper and cinnamon or cardamom makes me get into a refreshed and relaxed state of mind. Although each family has their secret recipe for making the masalas for 'Chai'; I. Simply translated, masala ("spice mix") chai ("tea") is spiced tea.

Steps to make Masala Chai (Spice Tea):
  1. In a saucepan pour water and milk and dried tea leaves in it. Let it boil for sometime.
  2. Grate ginger, crush the mint leaves and add it in the saucepan.
  3. Boil it till the colour of tea starts becoming brown. The aroma of ginger and mint leaves will indicate that the tea is boiled.
  4. Pour tea through a fine-mesh sieve into a cup and discard the tea leaves (a good manure for plants)

There are many versions with varying amounts and ratios of ingredients, but at its core, masala chai is usually black tea brewed. Masala chai tea made with a special spice mix is a mixture of aromatic Indian spices used to prepare authentic Indian tea "Masala Chai". Masala chai is a special and traditional tea from India containing different aromatic spices blend into a powder, combined with milk and black tea Each spice brings a unique flavour to the chai making it. Masala Tea is often made by simmering Whole Spices in Tea. I find it easier and more economical to use Powdered Masala than using Whole Spices.

So that’s going to wrap it up with this special food masala chai (spice tea) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!