Masala Chai (Spice Tea)
Masala Chai (Spice Tea)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, masala chai (spice tea). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Enjoyed by millions in India, masala chai, a spiced, sweetened black tea mixed with milk, is now popular around the world. It is sold all over India by chai wallahs, or tea vendors, who pour the. Masala chai, or " spiced tea," is known for its abundance of warming spices.

Masala Chai (Spice Tea) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Masala Chai (Spice Tea) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have masala chai (spice tea) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Masala Chai (Spice Tea):
  1. Prepare 1.5 cups milk
  2. Take 1 cup water
  3. Make ready 1 tabelspoon sugar
  4. Make ready 50 g grated ginger
  5. Get leaves Mint
  6. Take 3-4 spoons Dried tea leaves (chaipatti)

Masala Chai is the delicious preparation of tea from India that is made with a combination of spices. Among the all the chai varieties, the one infused with ginger is an all time favorite and by adding spices like black pepper and cinnamon or cardamom makes me get into a refreshed and relaxed state of mind. Although each family has their secret recipe for making the masalas for 'Chai'; I. Simply translated, masala ("spice mix") chai ("tea") is spiced tea.

Steps to make Masala Chai (Spice Tea):
  1. In a saucepan pour water and milk and dried tea leaves in it. Let it boil for sometime.
  2. Grate ginger, crush the mint leaves and add it in the saucepan.
  3. Boil it till the colour of tea starts becoming brown. The aroma of ginger and mint leaves will indicate that the tea is boiled.
  4. Pour tea through a fine-mesh sieve into a cup and discard the tea leaves (a good manure for plants)

There are many versions with varying amounts and ratios of ingredients, but at its core, masala chai is usually black tea brewed. Masala chai tea made with a special spice mix is a mixture of aromatic Indian spices used to prepare authentic Indian tea "Masala Chai". Masala chai is a special and traditional tea from India containing different aromatic spices blend into a powder, combined with milk and black tea Each spice brings a unique flavour to the chai making it. Masala Tea is often made by simmering Whole Spices in Tea. I find it easier and more economical to use Powdered Masala than using Whole Spices.

So that is going to wrap this up for this exceptional food masala chai (spice tea) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!