Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shami kabab. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Shami kabab is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Shami kabab is something that I’ve loved my whole life.
Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.
To get started with this particular recipe, we have to first prepare a few components. You can have shami kabab using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shami kabab:
- Get 1 kg Beef
- Take Chana Daal half kg
- Make ready Sabat Lal Mirch 8 sa 10
- Get 5-6 Black pepper
- Make ready 2 Bari Elachi
- Make ready Water As Requried
- Prepare 2 tsp Lal Mirch powder
- Take 1 tsp Kutti Mirch
- Get 2 Egg
- Get 1 tsp Garam Masala powder
- Prepare 5 Green chilli
- Make ready Adrak lehsan paste 1/ 2 spoon
- Get 2 tsp Green chitini
- Get 1 Dal chini
- Take 2 Long
- Prepare 1 tsp Tikka Masala
Then here is your option and it is a great. Lachay dar Shami Kabab Lachay dar Shami Kabab. Shami kababs are made with beef, but I also use ground beef sometimes, as you can see in the pictures. Shami kabab is usually made with mince meat and yellow split pea , boiled and blended together to give the shape of tikiya or kabab.
Steps to make Shami kabab:
- Phala daal or ghost ko middle flame par rekha dane is ma add karan.Sabat lal Mirch, black pepper, long and dal chini middem flame par rekha dane.
- Daal or ghost achi tarah gale jai to is ma salt, lal Mirch powder, kutti mirch, garam masala powder, tikka Masla and green chutney dal kar milen.
- Phire is ko mixer ma blender kar lane or ab is ka kabab bana lane.
- With Salad, Raita, katch up and cold drink ka sath karan
The name of the kabab , "Shami" involves many stories. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. It is taken up as the best street food mainly eaten in southern India. How to Make Chicken Shami Kabab Recipe. Photo "Shami Kebab" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
So that’s going to wrap it up with this exceptional food shami kabab recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
