Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, very simple quick homemade pancake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Very Simple Quick Homemade Pancake is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Very Simple Quick Homemade Pancake is something that I’ve loved my entire life.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. In a large bowl, mix flour, sugar, baking powder and salt. Make a well in the center, and pour in milk, egg and oil.
To begin with this recipe, we have to first prepare a few ingredients. You can have very simple quick homemade pancake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Very Simple Quick Homemade Pancake:
- Prepare 100 g Flour
- Prepare 2 table spoon Sugar
- Make ready 1 tea spoon Baking Soda
- Make ready 1 Egg
- Get 1/2 cup Milk or SoyMilk
- Prepare 1 tabel spoon Canola Oil
This post is sponsored by Left Field Farms but the content and opinions expressed here are my own. This easy pancake recipe proves that you can make homemade pancakes that taste just as good as the boxed or pancake house variety, easily at home. Actually I think they are much, much better. Homemade pancakes are such an easy treat that I often make them for lunch or dinner.
Instructions to make Very Simple Quick Homemade Pancake:
- Mix all powders (flour, sugar, and baking soda) in a bowl
- Mix all liquids (milk, egg, and canola oil) in another bowl
- Put liquid ingredients to bowl 1, and mix them until they become smooth with no flour lump
- Warm up flying pan once then keep it in low heat. Put one ladle of dough on the pan
- Once some bubbles on the surface, turn it with turner and keep it until the surface is swelling a little
I often keep a batch of homemade pancake mix in my cupboard to make pancakes easy but on weekdays we like to have them ready to go so all they need is warming. Just seal them in a freezer bag or an airtight container for storage (with a piece of parchment in. Make a double batch and refrigerate or freeze extra homemade pancakes to reheat in the toaster throughout the week. In a small bowl, combine flour, sugar, baking powder and salt. Combine egg, milk and shortening; stir into dry ingredients just until moistened.
So that is going to wrap this up for this special food very simple quick homemade pancake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
