Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kang kung belacan. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Kang Kung Belacan is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Kang Kung Belacan is something which I have loved my whole life. They’re fine and they look wonderful.
Kangkung Belacan is a Malaysian spicy water spinach stir fry flavored with chilies and shrimp paste. Full of umami flavor and delicious with steamed rice. This Quick Style Kangkung Belacan is a twist on a popular Malaysian stir fry made simpler and quicker.
To get started with this recipe, we have to first prepare a few ingredients. You can have kang kung belacan using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kang Kung Belacan:
- Take 400 gram kang kung
- Get Garlic, Red Onion and Chili Padi finely chopped (Add in 1 tea spoon fish sauce)
- Get 10 gram Belacan
Kangkung belacan or cah kangkung terasi is a Malaysian and Indonesian stir-fried water spinach seasoned with shrimp paste (belacan or terasi in Malay and Indonesian). Kangkung, also spelled kangkong belacan is a common dish in Singapore. This dish is easy and simple to make. Water Convolvulus stir-fried in spicy shrimp paste sauce.
Steps to make Kang Kung Belacan:
- Heat up oil in pan.
- Add in finely chopped Garlic, Red Onion and Chili padi, fry to fragance.
- Add in belacan and mix well.
- Add sufficient seasoning.
- Add in water and let it simmer.
- Once the sauce thickening, then off the heat and is completed.
Tumis kangkung yang dikolaborasikan dengan belacan tentunya akan menggugah Tumis kangkung belacan ini sangat pas dijadikan sebagai menu santap untuk makan. Kangkung Sambal Belacan is seldom done vegetarian. It has belacan which is dried shrimp paste. Sri lankan Spicy Stir Fried KangKung(Water Spinach) With Dried Shrimp Cah Kangkung Belacan sangat populer dihidangkan di chinese restauran, seafood restauran untuk melengkapi sajian Kepiting Asam Manis.
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