🍠 Potato Shami Kabab 😋
🍠 Potato Shami Kabab 😋

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, 🍠 potato shami kabab 😋. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

🍠 Potato Shami Kabab 😋 is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. 🍠 Potato Shami Kabab 😋 is something that I’ve loved my whole life.

Potato Kabab#Potato Shami#Potato Cutles#Easy Recipe Potato Kabab. Assalam-o-alaikum viewers😊 In this recipe you can learn to make easy shami kabab with potatoes and mint sauce. Keyword easy shami kabab, Instant Pot Shami Kabob, shami kabab.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have 🍠 potato shami kabab 😋 using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make 🍠 Potato Shami Kabab 😋:
  1. Take 1 bowl soaked daal chana
  2. Get 2 large boiled potatoes
  3. Make ready Half kg chicken
  4. Get to taste Salt
  5. Take 2 ts shami kabab masala
  6. Take 1 ts sabat or powdered garam masala
  7. Take 1 ts garlic snd ginger paste
  8. Take 1 medium sized chopped onion
  9. Prepare Water as required
  10. Prepare Oil for frying
  11. Prepare 2 eggs

Step by step recipe of Pakistani Shami kabab with photos of each step.hey can be used in making buns kabab as tikki for a shami bun kabab. Delicious kabab; taste great with chutney in bun kabab. Click stars to rate this recipe! Shami kabab recipe Hyderabadi or mutton shami kabab recipe is a famous hyderabadi kabab dish which is made with mutton.

Instructions to make 🍠 Potato Shami Kabab 😋:
  1. In a cooker, mix soaked daal chana, garlic snd ginger paste, washed chicken, salt, kabab masala and garam masala, add water and cook for 30 minutes on medium flame
  2. When gas completely comes out from pressure cooker, open the lid, put out chicken pieces and let them cool
  3. Now turn on the heat and cook the daal chana untill all water dries. Let it cool
  4. Now make thread of boiled chicken and put them into mixer, and start grinding, a little
  5. Now add daal mixture in the blender, add onions and boiled potatoes and blend untill smoothy paste
  6. Now mix chicken and dal mixture.
  7. Make small rounded shape kababs and keep them in refrigerator for 15 mints
  8. Now beet eggs, coat kababs in eggs
  9. Heat oil in a pan, and shallow fry kababs and serve

The shami is an authentic Hyderabadi cuisine which is made by a paste of meat and chana dal(chick pea lentils). Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste. Shami Kabab is a delicious non-veg starter dish made with minced mutton.

So that’s going to wrap it up with this special food 🍠 potato shami kabab 😋 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!