Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, #ramadankitayari lamb /mutton karahi. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
#ramadankitayari LAMB /MUTTON KARAHI is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. #ramadankitayari LAMB /MUTTON KARAHI is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have #ramadankitayari lamb /mutton karahi using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make #ramadankitayari LAMB /MUTTON KARAHI:
- Take 1 kg Lamb/mutton
- Prepare 1/2 kg Tomatoes
- Get 1 cup Oil
- Make ready 1 tbsp G/g paste
- Get 2 tsp Zeera powder
- Take 2 tsp Corriander powder
- Take 1.5 tsp Salt
- Take Red chilli powder
- Make ready 2 tbsp Yogurt
- Prepare 4 tbsp Brown onions crushed
- Make ready Ginger,corriander leaves n green chillies to garnish
- Take 4 cups Water
Instructions to make #ramadankitayari LAMB /MUTTON KARAHI:
- Boil mutton till almost tender.
- In a work add in g/g paste n fry. Now add tomatoes n fry n then cover till softened.
- Add in boiled mutton n season with salt, red chilli, zeera n corriander.
- Now add yogurt n brown onion mixture n cover n put on dum for 5 to 8 mins.
- Garnish it with green chillies, corriander leaves n ginger juleine.
So that is going to wrap it up for this special food #ramadankitayari lamb /mutton karahi recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
