Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, oatmeal raisins cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Oatmeal raisins cookies is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Oatmeal raisins cookies is something which I have loved my entire life. They’re fine and they look fantastic.
These cookies are easy to make and so delicious! Is there anything better than a soft, thick, and chewy cookie? So today I wanted to share a simple and classic oatmeal raisin cookie recipe with you.
To get started with this particular recipe, we must first prepare a few components. You can cook oatmeal raisins cookies using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal raisins cookies:
- Get 2 cups all purpose flour
- Take 170 g butter
- Make ready 1/2 cup sugar
- Take 2 large eggs or if Eggless 1/4 cup milk
- Prepare 2 tsps vanilla extract
- Make ready 1 tsp baking soda
- Make ready 1 tsp cinnamon
- Prepare 1/4 tsp salt
- Take 250 get jumbo oats
- Prepare 100 g dried fruit of your choice
- Take 100 g almond/walnuts nuts or any seeds/chocolate chips you desire
This oatmeal raisin cookie recipe makes soft and chewy cookies with a hint of cinnamon. Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. methods.
Instructions to make Oatmeal raisins cookies:
- Preheat oven to 180 c or 350 F.
- Lighting coat baking sheet with butter or non stick cooking spray
- Beat butter, sugar in a large bowl until creamy
- Beat in eggs and vanilla
- In a separate bowl combine flour, baking soda, cinnamon and salt and beat into the butter mixture until blended
- Stir in oats, fruits and nuts.
- Drop tablespoon rounds 2" apart on the greased baking sheet.
- Bake 10 to 12 min or until lightly brown.
- Allow to cool on the baking sheet about 2mins and place on a cooling rack to cool complete and store in an air tight container.
These are a favorite chewy cookie that can be made by anyone, and nothing quite beats a warm, perfectly spiced. I'm more of a savoury than sweet tooth gal. Having said that, I never say While I think the Cook's Illustrated Oatmeal Raisin Cookie recipe is a perfectl base, I made three. This oatmeal cookie recipe make cookies are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla. How to make oatmeal raisin cookies that are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla.
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