Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, steam banana cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Steam banana cake is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Steam banana cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
Steamed banana cake is one of the most incredible desserts in Vietnam. The cake is not overly sweet and topped with creamy coconut sauce. Be the first to review this recipe.
To begin with this recipe, we must prepare a few ingredients. You can have steam banana cake using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Steam banana cake:
- Prepare 2 eggs
- Prepare 2 ripe mashed banana
- Get 1 cup self raising flour
- Take 1/8 tsp baking powder
- Get 1/3 cooking oil(any flavorless oil)
- Take 1/2 sugar
- Make ready Pinch salt
This delightful steamed cake is just one of many delicious Southern desserts that use bananas and coconuts which are abundant in the South of Vietnam. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
Steps to make Steam banana cake:
- Just mix all ingredient and put in the baking pan and steam for 40-50 min.βπ»
Her steamed banana cake was perfect-not overly sweet, soft and chewy. My Mom generously shared the recipe with much instruction. The Steam Banana Cake came out just perfect and smelt so good. Arkensen likes it so much that he finished three quarters of the cake in a day. The best part of her recipe is that she steamed the cake.
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