Vanilla Sponge Cake without Egg
Vanilla Sponge Cake without Egg

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, vanilla sponge cake without egg. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hello viewers, This is Vibhuti Agarwal. Welcome to my channel Krishnam's Food Recipes. * * This is a soft, moist and spongy vanilla cake recipe. It is. #vanillaspongecake #custardcake #spongecake #eggless No egg.

Vanilla Sponge Cake without Egg is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Vanilla Sponge Cake without Egg is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vanilla sponge cake without egg using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Sponge Cake without Egg:
  1. Make ready 1 cup all purpose flour
  2. Prepare 2 table spoon corn flour
  3. Get 1/2 teaspoon baking powder
  4. Get 1/4 teaspoon baking soda
  5. Get 1/2 cup yogurt
  6. Get 1/2 cup milk
  7. Get 1/2 cup sugar
  8. Make ready 20 gm butter

Eggless Vanilla Sponge Cake Recipe Without Oven, Condensed Milk, Butter Milk by FoodCode. sponge cake without oven - basic plain vanilla sponge cake - sponge cake recipe in pressure cooker. With this Eggless Vanilla Sponge Cake Recipe's step by step photo guide, carefully measured ingredients and detailed explanation of process, making a soft and spongy cake at home is very easy. Unlike other Vanilla Cake Recipes, this recipe doesn't use butter or condensed milk. It's a plain vanilla sponge cake without oven and I have also shared a video procedure below to make this vanilla sponge cake which is fluffy and soft.

Instructions to make Vanilla Sponge Cake without Egg:
  1. Preheat oven to 180 degrees for 10 minutes
  2. Mix yogurt and sugar, until sugar dissolves in yogurt
  3. Heat butter in a pan add milk to it
  4. Mix all dry ingredients and sieve it into yogurt sugar mix
  5. Add milk and butter mixture to it and mix well
  6. Apply butter to baking tin pour cake batter to it bake it for 25 minutes

The cake has not turned dry and it has turned absolutely perfect and similar to the one made in oven. Below are the recipe details on making. An exceptional yet simple Vanilla Sponge Cake made with pantry staples. I call this a plain-jane Vanilla Sponge Cake, but it's really anything but that. Everyone should have a classic vanilla sponge cake in their.

So that is going to wrap this up for this exceptional food vanilla sponge cake without egg recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!