Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, beef shami kabab. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beef shami kabab is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Beef shami kabab is something that I have loved my whole life. They are nice and they look wonderful.
Beef Shami Kabab Recipe I Shami kabab I How to make Shami Tikiya I Shami kabab banane ka tarika. Beef Shami Kabab Recipe I Shami kabab I How to make Shami Tikiya I Shami kabab banane ka tarika. Beef Shami Kabab is one of delicious and multai purpose snack that we can use to eat at different times.
To begin with this recipe, we must prepare a few ingredients. You can have beef shami kabab using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef shami kabab:
- Make ready 1 pao boneless meat
- Get 1 cup Chana Daal
- Get 1 table spoon sabit kali mirch
- Get 7 sa 8 long
- Take 3 cinnamon stick
- Take 1 taiz patta
- Get 2 choti elaichi
- Prepare 1 table spoon adrak lehson paste
- Make ready 2 cloves lehson
- Make ready 1 inch ka tukra adrak
- Make ready 10 sa 15 sabit laal mirch
- Take 1 tea spoon zeera
- Get 2 Bari elaichi
- Get Namak as per taste
- Make ready Hara masala ingredients
- Take 2 medium onion chopped
- Get 2 eggs
- Get Half bunch dhaniya
- Take Half bunch podeena
- Get 4 sa 5 chopped green chillies
- Get 1 lemon
Shami kababs are tender patties made with beef and (yellow split peas) along with onion, herbs and Keyword easy shami kabab, Instant Pot Shami Kabob, shami kabab. Please. as i mentioned previously, shami kabab recipe can be prepared in myriad ways with several ingredients. this recipe is mainly prepared with vegetarian ingredients for the non-meat eaters. but the. Beef shami kabab By Meerab's kitchen. Shami Kabab Recipe–How To Make Beef Shami Kabab Easy Recipe.
Steps to make Beef shami kabab:
- Sub sa phly gosht ko achi trhn wash Kar ke ek pateela MN pani Lai kar boil hny rakh dain or is wqt sirf sabit laal mirch adrak lehson paste And adrak or lehsin sabit And Namak add karain itni dair Chana Daal wash Kar ke pani MN soak krdain
- Jab 1 hour hojy to Ub tamam garam masala or Chana Daal shamil krn or mazeed 1 hour flame par rkhain galny ke liye Ub jab 2 hours guzar jy to flane off krdain or kabab ke mixture ko thanda hny dain Ub isy chaha in to sill batta ya chopper MN pees lain and Waisy sill batta prefer krnge qk Os sa raishy waly kabab bnty hn
- Ub kabab ke mixture MN Andy, mirch, hara Dhaniya, podinand lemon add Kar ke achi trhn mix krn or namak bh taste krlain agr kum lgy to add krdain
- Ub isy fry krn shallow fry krna hai now tyyr hn maxydaar6sa raishy waly shami kabab imil ki chutney or chapati ke sath serve krn must try krn or feed back dain a na bholain 😍😇🙂👍
Heat a stockpot over medium heat; add ground beef. These Shami kebabs are full of flavour, crispy on the outside and soft, smooth and silky inside. They are small round patties, made of mince meat and lentils, which are lightly. Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks of meat cooked with.
So that’s going to wrap this up with this exceptional food beef shami kabab recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
