Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, spinach paneer frankie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spinach paneer Frankie is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Spinach paneer Frankie is something which I’ve loved my entire life. They are fine and they look wonderful.
Delicious frankies stuffed with paneer filling. Authentic Palak Paneer (aka Saag Paneer) Smooth & creamy spinach sauce infused with Indian Palak Paneer is very similar to Saag Paneer, but this recipe is slightly different, or so I was told while. Paneer kathi roll recipe with step by step photos - this is one of the best kathi rolls I have made and beats even the street side ones.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spinach paneer frankie using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach paneer Frankie:
- Make ready 1 cup spinach puree
- Take 50 gms Paneer
- Get 2 cups wheat flour
- Get As per taste Salt
- Get 1 chopped onion
- Make ready 1/2 chopped tomato
- Get 1/2 tsp ginger garlic paste
- Get 1/2 tsp garam masala
- Make ready 1/2 tsp kasuri methi
- Take As required Water
- Get As required Oil
- Get 1/8 tsp Jeera
- Take Pinch turmeric powder
- Make ready As required Cheese
- Take as required Butter
Paneer wrap or paneer kathi rolls or paneer frankie - Looking for a brilliant, fuss-free way to keep These Indian style wraps filled with spiced paneer and veggies makes a delicious light lunch or dinner. A wrap of barbequed Paneer cooked with herbs and a blend of chutneys. Palak Paneer is creamy spinach dish with paneer. This is a popular dish with youngsters and served in every indian resturant.
Instructions to make Spinach paneer Frankie:
- Knead a tight dough by adding palak puree, salt, oil, cover and keep for ½ hour.
- Heat oil in a pan add jeera, turmeric and ginger garlic paste, saute for a while, add onion and tomato fry till cooked properly, add spices and paneer, with salt and kasuri methi. Once ready keep aside.
- Make chapatis with the dough roast on tawa with butter place the filling of paneer bhaji add grated cheese,now roll and serve hot.
The creamy texture of spinach with paneer is a good combination. Blanch the spinach in hot water for three minutes or until wilted. Add the paneer cubes, garam masala and milk or cream. Stir and cook for a few minutes or until the spinach is nice and creamy. Cubes of paneer simmer in a smooth spinach puree, fragrant with cumin seeds, ground coriander Heat a skillet coated with cooking spray over medium heat; fry paneer cubes until lightly browned on.
So that’s going to wrap this up for this exceptional food spinach paneer frankie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
