Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, banana appam / banana paniyaram. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Banana Appam / Banana Paniyaram is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Banana Appam / Banana Paniyaram is something which I have loved my entire life.
Banana appam recipe with step by step photos - these sweet-tasting appam or paniyaram are made with ripe bananas, rice flour and jaggery. These banana appam make for a healthy sweet snack. i used overripe bananas to make these. Though you can even use ripe bananas. finally, serve banana appam or balehannu mulka topped with fresh ghee. notes: firstly, use over ripped banana for more flavour. also, avoid adding water while preparing batter, as the flavour of appam will be lost. furthermore, you can alternatively pan fry these appam in appam pan if you want to avoid.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook banana appam / banana paniyaram using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Banana Appam / Banana Paniyaram:
- Prepare 3 Ripe Banana
- Make ready 1 cup Wheat flour
- Make ready 1/4 tsp Cardamom powder
- Get 1/4 cup Jaggery
- Take 1/8 tsp Salt
- Prepare as needed Oil for fry
Banana Appam Recipe with stepwise photos. Delicious appams or paniyarams made with ripe bananas, rice flour and jaggery. Paal Paniyaram is a very popular delicacy from Chettinad cuisine. Paal Paniyaram is nothing but deep fried balls(made with rice-urad dal batter) soaked in coconut. СтраницыДругоеБрендВеб-сайтЛичный блогHebbar's KitchenВидеоbanana appam or banana paniyaram recipe. banana appams recipe - sweet appams or paniyarams made with ripe bananas, rice flour and jaggery.
Steps to make Banana Appam / Banana Paniyaram:
- Grind ripe bananas, jaggery and cardamom powder.
- Now add wheat flour and salt.
- Combine all the ingredients well.
- Start dropping them one by one to hot oil.
- Keep the flame in medium and stir occasionally.
- Fry the appam till they turn dark golden brown.
- Drain off the appam on to kitchen towel to absorb oil.
Sweet appam/ Banana Appam is a popular South. Sweet Paniyaram #BananaPaniyaram #SweetPaniyaram #Paniyaram Here is the link to Amazon. Peel banana and add it to blender. Make it into a smooth puree. Put that in a mixing bowl.
So that is going to wrap it up with this exceptional food banana appam / banana paniyaram recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
