Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crispy curried sardine. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Old Airport Road Hawker Centre, Singapore #streetfood #singapore #chinesefood. Usually Sardine is deep fried in a pool of Oil and now coz of Philips Air Fryer, there is no guilt or regret in eating Do tryout this yummy Crispy Sardine using Air Fryer recipe and share your experience. Not the canned sardines, but the fresh ones; head on and everything.
Crispy Curried Sardine is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Crispy Curried Sardine is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have crispy curried sardine using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crispy Curried Sardine:
- Take CURRIED BREAD CRUMBS
- Get 1 cup bread crumbs
- Prepare 1 pinch salt and pepper
- Get 1 tbsp curry powder
- Prepare DEEP FRIED
- Take 1 cup coconut oil or any oil
- Make ready 6 sardine
Add sardines with sauce, grated ginger, curry powder, chilli powder, salt and pepper. Today am with a healthy fish fry recipe. We love crispy fried fish or deep fried fish to the core. This version of fish fry calls for a healthy recipe.
Steps to make Crispy Curried Sardine:
- Drain sardine from olive oil
- Beat an egg then set aside
- Mix bread crumbs and curry powder with salt and pepper
- Dip drained sardine into the beaten eggs then fully coated it with curried bread crumbs
- Deep fried it with coconut oil for 1 minute then drain on paper towel and set aside
- DEEP FRIED LETOVER CURRIED BREADCRUMBS FOR FEW SECONDS THEN DRAIN AND SERVE AS EXTRA CRISPY TOPPINGS
- OPTIONAL SERVE CRISPY CURRIED SARDINE SNACK WITH CHILI SAUCE
For the sardines: Preheat the oil in a large pan. Lightly roll the sardines in the rice flour and fry on both sides until cooked. Remove and drain on absorbent paper. Mix the salt with the lemon and lime zest. Photo "Fried crispy Sardines" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
So that is going to wrap this up for this special food crispy curried sardine recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
