Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dhaba style chicken curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This Dhaba Style Chicken Curry stands for every road trip we've had with our families. It stands for all the stop-overs and midway cravings. It is hot and fragrant and is made with ground spices, onions and tomatoes.
Dhaba Style Chicken Curry is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Dhaba Style Chicken Curry is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have dhaba style chicken curry using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dhaba Style Chicken Curry:
- Make ready 3 Onions chopped
- Take 4 tsp oil
- Take 3 tablespoon Garlic paste
- Get 1 tablespoon Ginger paste
- Prepare 2 Tomatoes puree
- Get 2 tsp chopped coriander leaves
- Get 400 gm Chicken
- Get 3-4 Green chillies
- Get 1-2 dried red chilis
- Take to taste salt and pepper powder
- Take 1/2 tsp red chilli powder
- Make ready 2 tsp lemon juice
- Prepare 1 tsp cumin powder
- Get 1 teaspoon Garam masala
Try out this quick yet mouth watering indulgence Chicken Curry Dhaba Style Recipe. This chicken curry from Sanjeev Kapoor, Indian super chef and host of Khana Khazana, is so "You will find this curry at practically all of the dhabas [roadside restaurants] that line the highways in northern India Fast and easy. Truly dhaba style, and you can also twik as per your preference. By Kumar SambhavP in Cooking Main Course.
Steps to make Dhaba Style Chicken Curry:
- Marinate the chicken with salt, pepper,lime juice,red chili powder and put it into the fridge for 20 mins.
- Take out the chicken,heat oil and saute the chicken for 5-7 mins
- Heat white oil and add the chopped onions, while they turn light brown,add the ginger and garlic paste. Add red chili powder and cumin powder
- Add salt and a bit of the coriander leaves. Let the masala form.
- Now add the lightly fried chicken pieces. Mix for at least 8-10 mins. Now add two cups of hot water and let the chicken boil. Keep the flame low.
- When the gravy is forming, add 2-3 green chillies and the coriander leaves. Keep the heat high. Let the juice dry out. Till then,stir and mix continually.
- Turn off the gas. Spread garam masala powder and serve hot
PLEASE do VOTE If you like the recipe (Voting button is on top right corner). Dhaba style chicken curry is a spicy dish which is generally people gets in highway restaurants. Punjabi Chicken Curry Dhaba Style recipe with stepwise instructions. I have tasted many a times dhabas on highways and love their food. This is my own version of recipe which tastes equally good as dhaba ones.
So that’s going to wrap it up for this special food dhaba style chicken curry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!