Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, smashed brown channa frankie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Smashed brown channa frankie is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Smashed brown channa frankie is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook smashed brown channa frankie using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Smashed brown channa frankie:
- Take 1 cup brown chana soaked
- Get 2 onions
- Take 2 tomatoes
- Prepare 3 tsp aamchur and chat masala
- Make ready to taste Salt
- Prepare 1/2 cup Cabbage chopped
- Prepare 3 tsp Oil
- Get 2 tsp each Chilli, cumin, coriander, turmeric,garam masala powders
- Get as required Roti (wheat or maida)
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Instructions to make Smashed brown channa frankie:
- Coarse grind brown channa. In a pan pour oil, add onions after the oil is warm. Add tomatoes after the onions are pink. Let the tomatoes mash. Add all the powders and let it simmer till the oil separates. Add salt. Add the ground chanaand add little water. Let the stove be on sim. Keep stirring occasionally. Wait till chanais cooked. Let it be a dry dish.. so, wait till the water is absorbed and the curry becomes dry.
- After the oil separates, garnish with coriander leaves and switch off the gas
- Chat masala mixed with aamchur, raw onion chopped, raw cabbage chopped to use it as topping
- Take a roti. Smear chana curry, top it up raw onion, raw cabbage, add a dash of aamchur and chat masala powder. Roll up the chapathi and serve with curd, sauce.
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