Chicken Karahi Dhaba Style
Chicken Karahi Dhaba Style

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken karahi dhaba style. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Karahi Dhaba Style Special Restaurant Recipe !! Simple and Easy Chicken Karahi Street style Recipe This version of Karahi chicken is mostly made at roadside shacks (dhaba) in Pakistan and it is truly yummy!

Chicken Karahi Dhaba Style is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Karahi Dhaba Style is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chicken karahi dhaba style using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Karahi Dhaba Style:
  1. Get kg medium chicken
  2. Get 2 spring onions
  3. Prepare 9 tomatoes
  4. Take 5 cloves garlic
  5. Get 1/2 inch ginger
  6. Make ready 1/2 lemon Juice
  7. Take 1 cup natural yogurt
  8. Make ready 1 tbs turmeric
  9. Prepare 1 tsp salt
  10. Get 1 tbs coriander seeds
  11. Take 1 tsp cumin powder
  12. Take 1 tsp garam masala
  13. Get 1/2 tsp cumin seeds
  14. Take 1 tbs crushed black pepper
  15. Take 1/2 tsp red chilli flakes
  16. Make ready Coriander Ginger for garnishing Large
  17. Take large green/green chilli

Usually found on highways and at truck stops on the linkways. A dhaba is a roadside restaurant found in Pakistan that serves authentic local cuisine. Their cooking styles are unique and the food is finger licking delicious! Dhaba Style Chicken Karahi is cooked in a unique way.

Instructions to make Chicken Karahi Dhaba Style:
  1. In a pot add 1/2 tbs turmeric, garlic cloves and whole ginger. Add approx 1/2 cup water and bring to boil. Then simmer for approx 10 mins to release all the flavours.
  2. In a Karahi add chicken, sliced tomatoes, chopped spring onions, lemon juice & the turmeric/garlic/ginger water. Cover and cook on a high flame for approx 10-15 mins until the tomatoes soften and the chicken is partly cooked.
  3. Remove the lid and continue to cook on a high flame until all the water has dried.
  4. Add 1/4 cup oil to chicken, the remaining turmeric powder, coriander seeds crushed between the palm of your hands, cumin powder, garam masala, cumin seeds, crushed black pepper, red chilli flakes. Mix and cook on high flame for approx 10- 15 mins until the chicken is cooked and darkened in colour, also the oil will start to separate.
  5. Add the yoghurt, the curry will turn to a pale white colour. Cook for approx 10 – 15 mins until Water from the yoghurt has dried and the oil separate again.
  6. Garnish with sliced chillies, chopped coriander & thinly sliced juliennes of ginger.Serve with hot chapattis & salad. Adjust the salt and chilli according to your taste.
  7. Serve with hot chapattis & salad. Adjust the salt and chilli according to your taste.

Whenever you enjoy some food at dhaba restaurants, you would feel a difference. Similarly, dhaba chicken karahi also comes with a unique aromatic taste. This site uses cookies and affiliate links. While you are here have a look at our other chicken recipes - Chicken keema, Keema kofta curry, Dhaba style chicken, Saag chicken, Chicken chaap, Butter chicken, Tandoori Chicken. This version of Chicken Karahi is mostly made at roadside shacks (dhaba) in Pakistan and it is truly yummy.

So that’s going to wrap it up with this exceptional food chicken karahi dhaba style recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!