Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shami kabab. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.
Shami kabab is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Shami kabab is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook shami kabab using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shami kabab:
- Prepare 1 kg Keema (beef)
- Make ready 100 gms chana daal
- Get 1 tablespoon ginger paste
- Get 1 tablespoon garlic paste
- Make ready 1 teaspoon garam masala
- Make ready 1 teaspoon chilli powder
- Make ready 1/2 teaspoon Chilli flakes
- Take As per taste Salt (according to your taste)
- Make ready 1 Egg
- Prepare 1 onions chopped
- Make ready 4-5 green chillies chopped
- Get Handful Coriander leaves
- Take As required Oil to fry
Then here is your option and it is a great. Lachay dar Shami Kabab Lachay dar Shami Kabab. Shami kababs are made with beef, but I also use ground beef sometimes, as you can see in the pictures. Shami kabab is usually made with mince meat and yellow split pea , boiled and blended together to give the shape of tikiya or kabab.
Steps to make Shami kabab:
- First, add ginger garlic paste to the keema. Then add all the spices mentioned above and boil.
- After boiling the qeema grind and mix the onion, chillies, coriander and egg mix well. Give a round shape.
- Fry in hot oil until the colour changes to golden brown. Our crispy shami kebabs are ready to eat.
The name of the kabab , "Shami" involves many stories. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. It is taken up as the best street food mainly eaten in southern India. How to Make Chicken Shami Kabab Recipe. Photo "Shami Kebab" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
So that is going to wrap this up for this special food shami kabab recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
