Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, unripe plantain porridge with scent leaf and curry leaf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Unripe plantain porridge with scent leaf and curry leaf is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Unripe plantain porridge with scent leaf and curry leaf is something which I have loved my entire life. They are fine and they look wonderful.
Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu. Rinse and cut the pumpkin leaves into small pieces.
To get started with this particular recipe, we have to prepare a few components. You can have unripe plantain porridge with scent leaf and curry leaf using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Unripe plantain porridge with scent leaf and curry leaf:
- Prepare 2 fingers of plantain(Unripe)
- Get leaf Scent
- Get leaf Curry
- Prepare Crayfish
- Take Onions
- Make ready Plan oil
- Prepare Dry fish
- Make ready Maggi(knorr)
- Take Salt
The quantity of water depends on how soft you want your porridge and the quantity of soup you want to enjoy with your plantain. It can be chopped into very tiny pieces but I like to do more of the chopping with my fork and knife while at the. Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. This delicious meal is usually made with unripe plantain, however, you can use a combination of ripe and unripe plantain, most people do this in other to.
Instructions to make Unripe plantain porridge with scent leaf and curry leaf:
- Cut your plantain, into cubes and put into a pot. Add your ingredients and a little water put to cook add your palm oil and maggi and salt to taste. Cook until soften then add your leaf. Bring down to serve.
Remember, natural herbs and leaves were what our forefathers used in treating themselves of all illnesses, and guess what? So mom had to try granny's wonder-cure using only some couple of unripe plantain and water. What did I just say now? It helps builds and strengthens stronger bones. Put the cut plantain in a pot.
So that is going to wrap this up for this exceptional food unripe plantain porridge with scent leaf and curry leaf recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!