Chicken_Shami_Kabab_With_ DAL_RICE
Chicken_Shami_Kabab_With_ DAL_RICE

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken_shami_kabab_with_ dal_rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

I am here with an amazing dish called CHICKEN SHAMI KABAB. Goes very well with rice and dal do try and let me know because your. Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries.

Chicken_Shami_Kabab_With_ DAL_RICE is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken_Shami_Kabab_With_ DAL_RICE is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken_shami_kabab_with_ dal_rice using 37 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken_Shami_Kabab_With_ DAL_RICE:
  1. Make ready Chicken_Shami_Kabab:
  2. Make ready Half kg Chicken boneless
  3. Make ready 150 g Chickpeas (washed & soaked)
  4. Make ready Salt as your taste
  5. Make ready 2 tbsp Ginger garlic paste
  6. Take 12-15 Button whole chilies
  7. Take Garam Masala Powder (Cinnamon stick 2, Black Cardamom 2, Green Cardamom 8, White cumin seed 1 tbsp., Whole coriander seed 1 tbsp, Black pepper 1 tsp, cloves 10)
  8. Get 3 glasses Water
  9. Take 3 Bread
  10. Make ready 2 Egg (Beaten)
  11. Get Oil for frying
  12. Prepare Rice Ingredients:
  13. Prepare 5-6 tbsp Oil
  14. Make ready 2 Bay Leaf
  15. Take 2 Cinnamon Stick
  16. Prepare 5-6 Clove
  17. Prepare 1 Black Cardamom
  18. Prepare 5 Green Cardamom
  19. Make ready Half tsp White Cumin seed
  20. Make ready 1 kg Basmati Rice (Washed)
  21. Prepare Salt as your taste
  22. Prepare 4 glasses Water
  23. Take Coriander Leaves for garnish
  24. Get DAAL Ingredients:
  25. Make ready Oil half cup
  26. Make ready 2 Onion (sliced)
  27. Make ready 2 tbsp Ginger garlic paste
  28. Take Half tsp Turmeric powder
  29. Take Salt as your taste
  30. Take 3 tsp Red chilli powder
  31. Make ready 1 tbsp Garam Masala
  32. Prepare 3 tsp Coriander Powder
  33. Take 125 g Bengal gram lentils
  34. Get 125 g Yellow split lentils (Moong Dal)
  35. Get 125 g Red split lentils (Masoor Dal)
  36. Take 6 glasses Water
  37. Get 1 cup Boiled Chicken (shredded)

Mix chopped onions, chopped coriander and mint leaves with lemon juice to make a stuffing. Add boneless chicken and chana dal. Add two cups of water and bring to a boil. Coconut Rice-Thengai Sadam. chicken shami kabab.

Steps to make Chicken_Shami_Kabab_With_ DAL_RICE:
  1. Chicken_Shami_Kabab: Take a pot add Chicken boneless, Chickpeas, Salt, Ginger garlic paste, whole button red chilies,Garam Masala powder & water, Close the lid to cook.
  2. Cook until all the water has evaporated and chicken is tendered. Let it cool for some time and then grind all the ingredients to a thick paste. In the paste add the raw eggs liquid and mix thoroughly.
  3. Using your palm make the kebabs of any desired shape and size, generally flat round shape.
  4. Now shallow fry the kebabs from both sides till golden brown. You can serve the kebabs hot with chutney of your choice.
  5. Rice: Take a pot add oil, Bay Leaf, Cinnamon Stick, Clove, Black Cardamom, Green Cardamom & White Cumin seed, Fry it 30 sec till aroma start come.
  6. Then add Basmati Rice, Salt & Water. Close the lid till water get dry & rice cooked completely. Garnish with Coriander Leaves.
  7. DAAL: In a wok add oil heat and fry onion, till onion saute.Now add ginger garlic paste & turmeric powder, Cook till raw aroma goes.
  8. Now add all spices, salt, red chilli powder, garam masala and coriander powder, cook it until oil comes up (Add water if required to cook spices).
  9. Add all lentils & pour 6 glass water, mix it & cover it to cook till come to boil then cook 30 minutes on slow flame.
  10. After this grind all lentils with the wooden hand masher then add shredded boiled chicken. Cook more 5 mins at low flame.
  11. Finally serve hot. Garnish with fry Whole button chilies. Serve with rice.

One of the best chicken Shami Kabab Recipe you will find. Pot mein chana daal aur pani dal dein,ubal anay ka bad chicken dal ker mix ker lein. Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and crispy fried on the outside. Perfect for a dinner party during winters, it can be served with coriander or mint chutney,. This Chicken Shami Kebab recipe is Excellent and find more Great recipes, tried.

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