Shami Kabab…💞
Shami Kabab…💞

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, shami kabab…💞. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shami Kabab…💞 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Shami Kabab…💞 is something that I’ve loved my whole life. They are nice and they look wonderful.

Shami Kabab one of the delicious dishes of Asia. The dish taste quite well people enjoy with and rice and parta. Shami Kabab is a great dish that can be serve any time of the day.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shami kabab…💞 using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Shami Kabab…💞:
  1. Prepare 1/2 kg qeema, jonsa bhi AP chahen
  2. Get 1 cup chany ki dal bhigo dein
  3. Take 1 tsp Lal mirch kutti huwi
  4. Get 1 tsp Kali mirch pisi huwi
  5. Prepare 1 tsp bhuna kutta zeera
  6. Make ready 1/2 tsp garam masala powder
  7. Make ready 1/2 tsp haldi powder
  8. Get 1 tsp dhaniya powder
  9. Make ready 1 1/3 tsp namak
  10. Make ready 2 tsp adrak lehsun ka paste
  11. Make ready 4 Hari mirchen Kati huwi
  12. Prepare 2 tbsp Hara dhaniya kata huwa
  13. Take 1 anda amaizy ke liye
  14. Prepare 2 Andy coating ke liye
  15. Prepare Oil fry karny ke liye

Step by step recipe of Pakistani Shami kabab with photos of each step.hey can be used in making buns kabab as tikki for a shami bun kabab. Chicken Shami Kebab Recipe, Learn how to make Chicken Shami Kebab (absolutely delicious recipe of This Chicken Shami Kebab recipe is Excellent and find more Great recipes, tried & tested. Shami Kabab - Shami kabab is that budget friendly dish that goes well as an appetizer, with tea, as Shami Kabab - Don't feel like going out and barbecuing? Then here is your option and it is a great.

Steps to make Shami Kabab…💞:
  1. Presher cooker main qeema, dal, Lal mirch, Kali mirch, haldi, dhaniya powder, zeera, garam masala powder, adrak lehsun ka paste or ek cup Pani dal Kar mix karen
  2. Isy 8 mint ka wait laga dein
  3. Dal or qeema gal Chuka hoga iska tez anch par Pani khushk Kar lein
  4. Ab is mixture ko chopper main pees Lein taky sub achy sy mix ho Jay or dal bareek ho jay
  5. Ab isy ek bowl main nikalen or is main anda, Hari mirchen or Hara dhaniya shamil Kar ke achy Sy mix karen
  6. Ab apni pasand ke size sy kabab banaen or rakhti jaen
  7. Sary kabab ban jaen to inhen 30 mint ke liye fridge main rakh dein
  8. Ab 2 Andy phaint lein or tawy par oil garam Kar lein
  9. Ab kabab ko Andy main dip kar ke fry Kar lein
  10. Bohat mazedaar shami Kabab tayar Hain inhen AP raita, chutney, ketchup ke sath serve Karen or enjoy Karen Shukriya…🌹🌹🌹

Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Heat oil in frying pan and fry the kabab/patties. Shami kababs are ready, serve with ketchup. Shami Kabab Recipe, How To Make Shami Kabab Recipe. Traditionally shami kebabs are made using spices minced meat and chickpeas and are cooked in both India and Pakistan.

So that is going to wrap this up for this special food shami kabab…💞 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!